BLOODY MARY SAUCE

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Bloody Mary Sauce image

Serve this sauce with our Spiked Clams and Oysters.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Vegan Recipes

Yield Makes about 2/3 cup

Number Of Ingredients 7

1/2 pint cherry tomatoes (about 1 cup)
1 1/2 teaspoons Worcestershire sauce
1/4 teaspoon hot sauce, such as Tabasco
1 1/2 teaspoons fresh lemon juice
1 small celery stalk, chopped, plus leaves for garnish (optional)
Coarse salt
1 1/2 teaspoons finely grated peeled fresh horseradish, or prepared horseradish to taste

Steps:

  • Blend tomatoes, Worcestershire sauce, hot sauce, lemon juice, and celery in a blender until smooth. Transfer tomato puree to a small saucepan, and season with salt.
  • Cook over medium heat, stirring occasionally, until puree is reduced slightly, about 8 minutes.
  • Pass through a fine sieve set over a bowl, pressing on solids to extract liquid; discard solids. Stir in the horseradish. (If not serving immediately, refrigerate in an airtight container up to 1 day.) Just before serving, garnish sauce with celery leaves, if desired.

Khawla Abdelkhalek
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This sauce was easy to make and had a great flavor. I used it on grilled chicken and it was a perfect match. I'll definitely be making this sauce again.


Olayiwola Teniola
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I made this sauce for a party and it was a huge success. Everyone loved it! I'll definitely be making it again.


Usman Asif
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This sauce is a great way to add flavor to your favorite dishes. I've used it on chicken, fish, and even vegetables. It's always a hit.


mdrakib hasan
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I love Bloody Marys, so I was excited to try this sauce. It didn't disappoint! The sauce was flavorful and had just the right amount of heat. I served it with grilled shrimp and it was a delicious and easy meal.


Miriam Apolo
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This sauce was easy to make and had a great flavor. I used it on grilled chicken and it was a perfect match. I'll definitely be making this sauce again.


Easton mcbride
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I was a bit skeptical about this recipe, but I'm so glad I tried it. The sauce was delicious and I loved the combination of flavors. I'll definitely be making it again.


Katelyn Kolk
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I made this sauce for a party and it was a huge success. Everyone loved it! I'll definitely be making it again.


Denzel eric Von Eichstedt
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This sauce is amazing! It's so easy to make and it goes with everything. I've used it on chicken, fish, and even eggs. It's always a hit.


Shylenn
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I'm always looking for new Bloody Mary recipes, and this one was a hit! The sauce was flavorful and had just the right amount of heat. I served it with grilled shrimp and it was a delicious and easy meal.