BLT CHICKEN SLIDERS
Found this recipe in a magazine and tried it. Was very good and full of flavor. hope you enjoy it as much as I did.
Provided by Josephine Quick
Categories Meat Appetizers
Time 1h
Number Of Ingredients 22
Steps:
- 1. For cranberry ketchup: In a small saucepan, combine brown sugar, cranberries, mustard, ketchup, molasses, Worcestershire sauce, chili powder and paprika.Bring to boiling over medium-high heat and boil gently. uncovered, about 10 minutes or until thickened, stirring occasionally. Remove from heat; cover and set aside.
- 2. In a large skillet, cook bacon until crisp. Stir together maple syrup and pepper. Drizzle over bacon slices in skillet. Cook covered 1 to 2 minutes more. remove bacon from skillet. cut bacon slices in half crosswise and wrap bacon in foil.
- 3. In a large bowl, combine ground chicken, shallots, basil, salt, pepper,thyme,garlic and sage, mix well. Shape into 12 patties.
- 4. Place patties on greased charcoal grill directly on medium heat. grill for 14 minutes or until no longer pink. turning once. During the last 2 minutes, add the bacon packet to the grill and top patties with cheese.
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Zusiphe Sikhuza
[email protected]Overall, I thought these sliders were pretty good. They were easy to make and they tasted great. I would definitely recommend them to others.
Danny Cardenas
[email protected]I found the recipe to be a bit confusing. I'm not sure if I did something wrong, but my sliders didn't turn out as good as I had hoped.
Dr.Azam Wesa
[email protected]These sliders were a bit too greasy for my taste. I think I would have preferred them if I had used less bacon.
Md ShakinB
[email protected]I'm not a huge fan of chicken, but these sliders were surprisingly good. The bacon and tomato really helped to balance out the flavor of the chicken.
Simon Bull
[email protected]These sliders are so easy to make and they taste amazing! I will definitely be making them again.
Jose Forty
[email protected]I love how versatile this recipe is. I've made it with different types of bread and toppings, and it's always delicious.
Akindele Kingsley
[email protected]These sliders are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
abde hussein
[email protected]I've made these sliders several times and they're always a hit. They're so easy to make and they're always delicious.
Joey Rhoades
[email protected]These sliders were amazing! The chicken was cooked perfectly and the bacon was crispy. I loved the combination of flavors.
Gmail Gmailarif Arif
[email protected]Overall, I thought these sliders were pretty good. They were easy to make and they tasted great. I would definitely recommend them to others.
Core Lofi
[email protected]I found the recipe to be a bit confusing. I'm not sure if I did something wrong, but my sliders didn't turn out as good as I had hoped.
Wendy Nyawo
[email protected]These sliders were a bit too greasy for my taste. I think I would have preferred them if I had used less bacon.
Uzma Faheem
[email protected]I'm not a huge fan of chicken, but these sliders were surprisingly good. The bacon and tomato really helped to balance out the flavor of the chicken.
Baker Siddiq
[email protected]These sliders are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Oladipo Olanrewaju
[email protected]I love how versatile this recipe is. I've made it with different types of bread and toppings, and it's always delicious.
Mazen Mohamed
[email protected]These sliders were so easy to make and they tasted amazing! I will definitely be making them again.
Nishal Aminasha
[email protected]I made these sliders for my family and they were a big hit! The chicken was juicy and flavorful, and the bacon added a nice smoky flavor.
nus ali
[email protected]These BLT chicken sliders were a hit at my last party! Everyone loved the combination of crispy chicken, bacon, lettuce, and tomato.