BLUE CHEESE LOG
Steps:
- 1. Beat first 5 ingredients at medium speed with an electric mixer until well combined. Cover tightly, and chill at least an hour or until firm enough to handle. (Can chill up to 3 days.) 2. Roll cheese mixture into 2 logs and then roll completely in the bacon bits. Serve immediately or refrigerate until ready to serve. If chilled, let stand 30 minutes before serving. 3. Serve with apple and pear slices, grapes and crackers. (I like the cracked pepper water table crackers.)
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Dalton.smity#1948
dalton.smity#1948@yahoo.comThis blue cheese log is a great appetizer for any party or gathering. It's easy to make and always a crowd-pleaser. I highly recommend it.
Bill James
jamesbill@gmail.comI've made this blue cheese log several times and it's always a hit. It's so easy to make and it's always delicious. I highly recommend it.
Jamshad M
m.j@yahoo.comThis blue cheese log is a must-try for any blue cheese lover. It's so easy to make and it's always a hit.
Corinna C. Kral
kc@gmail.comThis blue cheese log is a great way to use up leftover blue cheese. It's also a great way to impress your guests with a delicious and elegant appetizer.
KING LION TAU
ktau@aol.comI love the creamy texture of this blue cheese log. It's so smooth and flavorful.
jafer Jafer
jaferj92@aol.comThis blue cheese log is a great appetizer for a party or potluck. It's easy to make and always a crowd-pleaser.
Jayden Shaxson
jayden.s@hotmail.comI've made this blue cheese log several times and it's always a hit. It's so easy to make and it's always delicious.
Kurban Ali Tasfiq
k.t@hotmail.comThis blue cheese log is a great way to add a touch of elegance to your next party.
B0n1ph4c3 Mashallah junior
b-junior@yahoo.comI love the combination of blue cheese and walnuts in this log. It's a unique and delicious flavor that everyone loves.
Fred Hidalgo Pascua
hfred97@hotmail.comThis blue cheese log is a delicious and easy-to-make appetizer that's perfect for any occasion.
TIK TOK FAISO
tikt82@gmail.comI've tried several different blue cheese log recipes, and this one is by far the best. It's so creamy and flavorful, and it always disappears quickly at parties.
Moshen Hassan
hm57@yahoo.comThis blue cheese log is a great way to use up leftover blue cheese. It's also a great way to impress your guests with a delicious and easy-to-make appetizer.
Sumaira Arshad
arshad@gmail.comI love how versatile this blue cheese log is. I've served it as an appetizer, a snack, and even a dessert. It's always a hit.
FreeBrainTrauma
freebraintrauma@yahoo.comThis blue cheese log is the perfect balance of sharp and creamy. It's also really easy to make, which is a bonus.
Mi A2 Lite
m@gmail.comI was a bit skeptical about making this blue cheese log, but I'm so glad I did! It turned out so creamy and flavorful. I will definitely be making it again.
Ktw Whitty
k.whitty@hotmail.comI've made this blue cheese log several times and it's always a crowd-pleaser. It's the perfect appetizer for any party or gathering.
Milyn Dollin
mdollin9@gmail.comThis blue cheese log was a hit at my last party! It was so easy to make and everyone loved it.