BLUE CORNBREAD WITH PINEAPPLE
Provided by Food Network Kitchen
Time 35m
Yield 16 pieces
Steps:
- Butter an 8- or 9-inch square baking dish and line with parchment paper. Stir the Blue Cornbread with Pineapple mix, 1 cup buttermilk, 2 eggs and 4 tablespoons melted butter in a large bowl until just combined. Pour into the prepared dish and bake at 425 degrees until a toothpick inserted in the middle comes out clean, about 25 minutes. Cool, then slice into squares.
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Sabzada Zafar Iqbal
[email protected]This cornbread was easy to make and turned out great! The pineapple added a nice sweetness and the blue cornmeal gave it a beautiful color. I will definitely be making this again.
Rayna Layswn
[email protected]I made this cornbread for a potluck and it was a hit! Everyone loved the unique flavor and the moist texture. I will definitely be making this again.
Aziz Khadija
[email protected]This cornbread was delicious! I used fresh pineapple and it was the perfect amount of sweetness. The blue cornmeal gave the bread a beautiful color and a slightly nutty flavor. I will definitely be making this again.
sajal sarker
[email protected]I've made this cornbread several times now and it's always a hit! It's so moist and flavorful, and the blue cornmeal gives it a beautiful color. I highly recommend this recipe.
Jose Angel Ruiz Adan
[email protected]This cornbread was easy to make and turned out great! The pineapple added a nice sweetness and the blue cornmeal gave it a beautiful color. I will definitely be making this again.
HASSASN
[email protected]I made this cornbread for a potluck and it was a hit! Everyone loved the unique flavor and the moist texture. I will definitely be making this again.
Rasheed Baloch
[email protected]This cornbread was delicious! I used fresh pineapple and it was the perfect amount of sweetness. The blue cornmeal gave the bread a beautiful color and a slightly nutty flavor. I will definitely be making this again.
David Neufell
[email protected]I've made this cornbread several times now and it's always a hit! It's so moist and flavorful, and the blue cornmeal gives it a beautiful color. I highly recommend this recipe.
M&C Foulds
[email protected]This cornbread was easy to make and turned out great! The pineapple added a nice sweetness and the blue cornmeal gave it a beautiful color. I will definitely be making this again.
Mohammed Azam
[email protected]I made this cornbread for a potluck and it was a hit! Everyone loved the unique flavor and the moist texture. I will definitely be making this again.
kipa moni
[email protected]This cornbread was delicious! I used fresh pineapple and it was the perfect amount of sweetness. The blue cornmeal gave the bread a beautiful color and a slightly nutty flavor. I will definitely be making this again.