BLUEBERRIES 'N' DUMPLINGS
Here's a versatile blueberry dumplings recipe that's excellent for dessert or as a sweet breakfast sprinkled with whole grain cereal. Blueberries are one of my favorite fruits, and this dish is a fantastic way to enjoy them. -Melissa Radulovich, Littleton, Colorado
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 4 servings.
Number Of Ingredients 16
Steps:
- In a Dutch oven, combine the cider and tapioca; let stand for 5 minutes. Add the blueberries and brown sugar. Bring to a boil. Reduce heat to medium-low; simmer, uncovered; stirring occasionally. Stir in almond extract; continue simmering., For dumplings, in a large bowl, combine the flour, sugar, baking powder, salt and nutmeg. In a small bowl, beat the egg, milk and oil; stir into dry ingredients just until moistened (batter will be stiff)., Drop batter by 1/4 cupfuls onto simmering blueberry mixture. Cover and simmer for 25 minutes or until a toothpick inserted in dumplings comes out clean (do not lift lid while simmering)., In a small bowl, beat cream and syrup until soft peaks form. Spoon blueberry mixture into serving bowls; top with dumplings. Serve with maple cream.
Nutrition Facts : Calories 641 calories, Fat 23g fat (12g saturated fat), Cholesterol 117mg cholesterol, Sodium 517mg sodium, Carbohydrate 104g carbohydrate (61g sugars, Fiber 4g fiber), Protein 8g protein.
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Teresa Nina
[email protected]These blueberry dumplings were a great way to use up some leftover blueberries. They were easy to make, and they turned out delicious. The dumplings were fluffy and the blueberry sauce was thick and flavorful.
Mujahid Khan Zaheer Khan
[email protected]I'm not a big fan of blueberry dumplings, but I thought I'd give this recipe a try. I'm so glad I did! These dumplings were delicious. The dumplings were light and fluffy, and the blueberry sauce was thick and flavorful. I will definitely be making t
Lillian Marshall
[email protected]These blueberry dumplings are the perfect summer dessert. They're light and refreshing, and the blueberry sauce is perfectly sweet and tart. I love serving them with a scoop of vanilla ice cream.
Berkant Shiroki
[email protected]These blueberry dumplings were a great way to use up some fresh blueberries. They were easy to make, and they turned out delicious. The dumplings were fluffy and the blueberry sauce was thick and flavorful. I will definitely be making these again.
Vanishree Naidoo
[email protected]I've tried several blueberry dumpling recipes, but this one is my favorite. The dumplings are light and fluffy, and the blueberry sauce is perfectly sweet and tart. I highly recommend this recipe.
jani Tiger
[email protected]These blueberry dumplings are the perfect comfort food. They're warm, fluffy, and filled with sweet blueberries. I love serving them with a scoop of vanilla ice cream.
Emelina Rodriguez
[email protected]I made these blueberry dumplings for my family, and they loved them! The dumplings were cooked perfectly, and the blueberry sauce was thick and flavorful. I will definitely be making these again.
Kifayat Jan
[email protected]These blueberry dumplings were a hit at my last potluck. They're so easy to make, and they always turn out delicious. I love the combination of sweet blueberries and fluffy dumplings.
shanoy grant
[email protected]I've made this blueberry dumpling recipe several times, and it never disappoints. The dumplings are always light and fluffy, and the blueberry sauce is perfectly sweet and tart. I love that this recipe is so easy to follow, even for a beginner baker.
Zachary Forcher
[email protected]These blueberry dumplings were easy to make and turned out great! The dumplings were fluffy and the blueberry sauce was thick and sweet. I served them with vanilla ice cream, and they were a perfect summer dessert.
Rj Sd
[email protected]I made these blueberry dumplings for my family, and they were a huge hit! The dumplings were light and fluffy, and the blueberry sauce was delicious. Even my picky kids loved them. I will definitely be making these again.
Sunita Rana
[email protected]This was my first time making blueberry dumplings, and they turned out amazing! I followed the recipe exactly, and they were perfect. The dumplings were cooked through, and the blueberry sauce was thick and flavorful. I will definitely be making thes
Sala Uddin
[email protected]I've tried many blueberry dumpling recipes, but this one is by far the best. The dumplings are so soft and fluffy, and the blueberry sauce is bursting with flavor. I highly recommend this recipe.
Kamohelo sihle
[email protected]These blueberry dumplings were absolutely scrumptious! The dumplings were light and fluffy, and the blueberry sauce was perfectly sweet and tart. I'll definitely be making this again.