BLUEBERRY BANANA CREAM PIE
"I found this recipe in a book years ago. People really like the combination of blueberries with bananas, and there are never any leftovers." -Loraine Meyer, Bend, Oregon
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, beat cream cheese until smooth. Beat in the milk, water and pudding mix. Fold in whipped cream. , In a bowl or shallow dish, add bananas and lemon juice; toss until bananas are coated. Drain and discard lemon juice., Line an ungreased deep-dish 9-in. pie plate with vanilla wafers. Spread with half the cream cheese mixture. Top with bananas and blueberries. Spread with remaining cream cheese mixture. Refrigerate for 3 hours or until set. Refrigerate leftovers.
Nutrition Facts : Calories 490 calories, Fat 26g fat (15g saturated fat), Cholesterol 84mg cholesterol, Sodium 359mg sodium, Carbohydrate 61g carbohydrate (48g sugars, Fiber 2g fiber), Protein 7g protein.
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Anvar Anu
[email protected]This pie is perfect for summer potlucks and picnics.
AZ DA
[email protected]I'm not a huge fan of banana cream pie, but this one is actually really good. The blueberry filling adds a nice tartness that balances out the sweetness of the bananas.
Chandra Mcneil
[email protected]This pie is a great way to use up leftover bananas.
Games
[email protected]I love the combination of blueberries and bananas in this pie. It's a unique and delicious flavor.
Jelea Iancu
[email protected]I've made this pie several times and it always turns out perfect. It's my go-to recipe for blueberry pie.
MD Fazle Rabbi
[email protected]This pie is a bit time-consuming to make, but it's definitely worth the effort.
Khan Hafeez
[email protected]I made this pie for my family and they all loved it. The crust was flaky and the filling was creamy and delicious.
Precious Ajusa
[email protected]This pie is a great way to use up ripe bananas. I also added a few chopped walnuts to the filling for extra flavor.
Rahman Habib
[email protected]I love this pie! It's the perfect balance of sweet and tart.
Umar Malhi
[email protected]The recipe was easy to follow and the pie turned out beautifully. I will definitely be making this again.
Kataleya Elizardo
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
Rekha Bhujel
[email protected]This pie was a hit! The blueberry-banana filling was perfectly sweet and tart, and the cream cheese topping was light and fluffy. The crust was also very flaky and buttery.