BLUEBERRY BRAN MUFFINS
Bake a batch of better-for-you breakfast muffins by using oil instead of butter, swapping out some of the sugar for maple syrup, and adding nutty, nutritious bran.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes 12 muffins
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees. Grease a standard 12-cup muffin tin or line with paper liners.
- In a large bowl, whisk together the flour, baking soda, and salt. Separately beat together the eggs, maple syrup, sugar, oil, and milk. Stir the egg mixture into the flour mixture. Stir in the berries and bran. Fill the muffin cups three-quarters full.
- Bake for 25 minutes, or until golden brown. Cool for 5 minutes in the pan before removing.
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Nanyonga Aminah
[email protected]I'm so glad I found this recipe. These muffins are a keeper!
Mohamed Abdallah
[email protected]These muffins are so good, I ate them all in one sitting.
Dani lynx Hitchner
[email protected]★★★★★
Amena Khan
[email protected]These muffins are amazing! I will definitely be making them again.
Tiffany Griffee
[email protected]Overall, I was a bit disappointed with these muffins.
Mo Akil Mo Akil
[email protected]These muffins didn't rise very well.
Farzana Mursalin
[email protected]I found these muffins to be too sweet.
Sherry Khan
[email protected]These muffins are a bit dry for my taste.
Mayra G
[email protected]I'm not a huge fan of bran muffins, but these are actually really good.
Bal kumar Sah
[email protected]These muffins are a healthy and delicious snack for kids.
qlfvmi
[email protected]I love the combination of blueberries and bran in these muffins.
butter cup
[email protected]These muffins are a great way to use up leftover blueberries.
Jipsy Marley
[email protected]I made these muffins for a brunch party and they were a huge success. Everyone loved them!
akala ross
[email protected]These muffins are so easy to make and they taste delicious. I love that they're not too sweet.
Landon Brock
[email protected]I've made these muffins several times and they're always a hit. My family loves them!
Ann Abdou
[email protected]These blueberry bran muffins are the perfect grab-and-go breakfast or snack. They're moist, fluffy, and packed with blueberries. I love that they're also made with healthy ingredients like bran and oats.