BLUEBERRY CAKE WITH VANILLA BUTTER SAUCE

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Blueberry Cake With Vanilla Butter Sauce image

Yumaroo, this is a very moist blueberry cake. There's a slight crunch on the top and the vanilla butter sauce is wonderful. Not only will we use the sauce on this recipe, but it can also be added to recipes too. Delish!

Provided by Cheryl Culver

Categories     Fruit Desserts

Time 1h

Number Of Ingredients 13

1/4 c butter, softened
1 c sugar
2 large eggs, beaten
1 c all-purpose flour, plus more for dusting berries
1 tsp baking powder
1/4 c milk
1 1/2 c fresh or frozen blueberries
FOR THE SAUCE:
1/4 c butter, softened
1/2 c sugar
1 large egg yolk, well beaten
1/4 c boiling water
1 tsp vanilla (or to taste)

Steps:

  • 1. Cream butter and sugar.
  • 2. Stir in eggs.
  • 3. Sift flour and baking powder together.
  • 4. Add to creamed mixture alternately with milk; beating well.
  • 5. Coat blueberries with a small amount of additional flour to assure even distribution of berries in cake (about 1 1/2 Tbsp).
  • 6. Fold into batter.
  • 7. Lightly greased 8- or 9-inch square pan.
  • 8. Pour batter into the pan.
  • 9. Bake at 350 degrees for 30 minutes.
  • 10. NOTE: If you don't have a double boiler, you can use two pans that fit together. Put about 1-2 inches of water in the bigger pot, get it to boil, and then proceed with this recipe.
  • 11. To prepare sauce: Mix butter and sugar in top of a double boiler.
  • 12. Blend in egg yolk and boiling water.
  • 13. Stir vigorously while blending the egg yolk in the boiling water so the egg does not cook in the mixture.
  • 14. Cook over hot water until mixture thickens, stirring frequently (about 15 minutes on medium heat).
  • 15. Stir in vanilla.
  • 16. Spoon hot sauce over blueberry cake.
  • 17. Cut into squares.

MD RANA HAMID
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This cake looks so good! I can't wait to try it.


Midoashraf Nabawy
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I'm going to try this recipe for my next brunch. It looks like it will be a crowd-pleaser.


Tanesha Lishman
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This recipe is a great base for experimenting. I've tried it with different fruits and spices, and it's always delicious.


Snazzy Joseph
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I didn't have any blueberries, so I used raspberries instead. It turned out great!


Prabin Wosti
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The instructions in this recipe were a bit confusing. I ended up making a few mistakes.


Zeinab Msheik
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This cake was a bit dry for my taste. I think I'll try a different recipe next time.


ur mom
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I'm not a big fan of blueberry cake, but this recipe changed my mind. It's now one of my favorite cakes.


Muasi Muasi
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This cake is a bit time-consuming to make, but it's worth it. The results are amazing!


Tik Tok Mokit
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I love the way the vanilla butter sauce complements the tartness of the blueberries.


MR mounna Mokiulhoshin
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This is one of my favorite blueberry cake recipes. It's easy to make and always turns out perfect.


Onyemeachi Romeo
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This cake was a hit at my last dinner party. The combination of blueberries and vanilla is always a winner.


Oriana Anderson
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Blueberry cake with vanilla butter sauce is a delicious and classic dessert that is sure to please everyone. The cake is moist and flavorful, and the sauce is rich and creamy. I highly recommend this recipe!