BLUEBERRY CHEESECAKE ICE CREAM
Creamy ice cream is mixed with blueberries and a graham cracker crust, making a perfect summertime treat.
Provided by gail0
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 3h15m
Yield 16
Number Of Ingredients 14
Steps:
- Combine 1/2 cup sugar and cornstarch in a small saucepan; gradually stir in water until smooth. Stir in blueberries and lemon juice; bring to a boil. Reduce heat to low and simmer, uncovered, until slightly thickened, about 5 minutes. Cover and refrigerate until chilled, about 30 minutes.
- Preheat oven to 350 degrees F (175 degrees C).
- Combine graham cracker crumbs, 2 tablespoons sugar, and cinnamon in a large bowl; stir in butter. Pat into ungreased 10x15-inch baking pan.
- Bake crust in preheated oven until lightly browned, 10 to 15 minutes. Cool completely on a wire rack, then crumble crust.
- Whisk 1 1/2 cups sugar, pudding mix, whipping cream, milk, and vanilla extract in a large bowl. Fill ice cream freezer cylinder two-thirds full. Freeze according to manufacturer's directions; refrigerate remaining mixture until ready to freeze. Whisk remaining mixture before placing in cylinder to get rid of lumps.
- Layer ice cream, graham cracker mixture, and blueberry sauce three times in a large bowl; swirl to combine. Freeze until ready to serve.
Nutrition Facts : Calories 458.7 calories, Carbohydrate 46.5 g, Cholesterol 99.2 mg, Fat 29.6 g, Fiber 0.3 g, Protein 3.1 g, SaturatedFat 17.7 g, Sodium 238.5 mg, Sugar 36.8 g
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Lewawiyan Ahmed
[email protected]Overall, I thought this recipe was just okay. It wasn't as good as I was hoping for.
riyd king
[email protected]I was disappointed with this recipe. The ice cream was bland and the blueberry swirl was barely noticeable.
Ayesha Wahid
[email protected]This ice cream is too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Ugwu Precious
[email protected]I'm not sure what I did wrong, but my ice cream turned out icy and not creamy. I followed the recipe exactly.
Abubakar Chohan
[email protected]This ice cream is so easy to make and it's so delicious! I love that I can make it ahead of time and just have it on hand for when I need a sweet treat.
Wakabi Julius
[email protected]I love the combination of blueberries and cheesecake in this ice cream. It's the perfect summer dessert.
Nisar Hayat
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect. It's the perfect balance of sweet and tart.
mano Girl
[email protected]I made this ice cream for my kids and they loved it! They said it was the best ice cream they've ever had.
Jexy Schilling
[email protected]This ice cream is so rich and creamy, and the blueberry swirl is a nice touch. It's the perfect dessert for a hot summer day.
Avishka Shehan
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of cheesecake, but I'm so glad I did! The blueberry swirl is the perfect balance to the cheesecake ice cream. It's not too sweet and not too tart.
Munib Marwat
[email protected]This ice cream is amazing! The blueberry swirl is so flavorful and the cheesecake ice cream is creamy and smooth. I highly recommend this recipe.
Muhammad mubshir Khan g
[email protected]I love this recipe! It's so easy to follow and the ice cream always turns out perfect. I've made it several times for my family and friends, and they all love it.
Lemileta tube
[email protected]This blueberry cheesecake ice cream was a huge hit at my summer party! It was so creamy and delicious, and the blueberry swirl was the perfect touch. I will definitely be making this again.