Who doesn't love warm cobbler...and purple teeth ? You may substitute any fresh fruit for the blueberries.
Provided by PrimQuilter
Categories Dessert
Time 45m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Mix your cobbler ingredients together and put in a 9 x 13 pan.
- Mix together your topping ingredients and pour over top of cobbler.
- Bake 350 for 30-45 minutes.
- Top with cream of your choice !
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #cobblers-and-crisps #desserts #fruit #easy #beginner-cook #berries #blueberries
You'll also love
Wapamesa Coleman
[email protected]This cobbler is a keeper!
mrs jawad
[email protected]I would definitely recommend this recipe to anyone who loves blueberry cobbler.
Abu Siddiq
[email protected]This is the best blueberry cobbler I've ever had.
Sulis Janet
[email protected]The cobbler was a bit dry. I think I should have added more butter to the crust.
Management Membership registration
[email protected]I added a teaspoon of cinnamon to the filling and it gave it a nice warm flavor.
Ritu Baudhacharya
[email protected]This cobbler is the perfect comfort food. It's warm, sweet, and delicious.
christopher sapp
[email protected]I'm not a baker, but this cobbler was easy to make and it turned out great.
Tahsin Khan
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it!
Johnathan Alexander
[email protected]The cobbler was a little too sweet for my taste.
Fernando Rosende
[email protected]I used frozen blueberries and they worked just fine.
Op Bro
[email protected]I've made this cobbler several times and it always turns out perfect. The instructions are easy to follow and the results are always delicious.
Vivo Mobile
[email protected]This is my go-to blueberry cobbler recipe. It's always a crowd-pleaser.
Alexander Varfas
[email protected]I added a scoop of vanilla ice cream on top and it was heavenly!
Darkstarinthesky ! (Chad Stoll)
[email protected]Not a fan of the crust. It was a bit too dry for my taste.
Nma Chinweze
[email protected]Easy and delicious! I used fresh blueberries from my garden and they were perfect. The cobbler was done in no time and it was gone even faster.
Kelly Karangwa
[email protected]This blueberry cobbler was a hit with my family! The crust was crispy and flaky, and the filling was bursting with sweet blueberries. It was the perfect dessert to end a summer meal.