BLUEBERRY COBBLER PIE
If you are a fan of either blueberry pie or blueberry cobbler you'll love this! A recipe which brings both classic favourites together in sweet perfection. :) This recipe doesn't include a crust recipe but you can use a pre-made one of an old favourite!
Provided by Meghan lt3
Categories Pie
Time 30m
Yield 1 pie, 4-8 serving(s)
Number Of Ingredients 13
Steps:
- Pre-heat oven to 375 degrees. Have a pie plate with a crust handy.
- To Make the Filling: In a large mixing bowl combine blueberries, sugar, flour, and lemon zest.
- Pour into the crust. Pour lemon juice and butter over mixture.
- To Make the Topping: Stir together the flour, egg, sugar, lemon zest and cinnamon with a fork. Spread over top the filling. Pour the butter over the top of it.
- PLace in the oven and bake for 20-30 minutes.
Nutrition Facts : Calories 984.5, Fat 30.8, SaturatedFat 15.4, Cholesterol 101.1, Sodium 353.3, Carbohydrate 174.2, Fiber 5.9, Sugar 119.6, Protein 8.8
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Asihf Jawaad
[email protected]This cobbler pie was a huge success! Everyone loved it. The crust was crispy and flaky, and the filling was bursting with blueberries. I will definitely be making this again.
Mst Champa
[email protected]This cobbler pie was a disappointment. The crust was tough and dry, and the filling was bland. I followed the recipe exactly, but it just didn't turn out right. I won't be making this one again.
colten murrie
[email protected]I've made this cobbler pie several times now, and it's always a crowd-pleaser. The recipe is easy to follow, and the results are always delicious. I love that it's not too sweet, and the blueberries are always plump and juicy.
Renu Manandhar
[email protected]This cobbler pie was a delicious and easy-to-make dessert. The crust was flaky and the filling was sweet and juicy. I loved the combination of blueberries and the hint of lemon. It was the perfect dessert for a summer gathering.
ISO
[email protected]I'm a bit of a perfectionist when it comes to baking, so I was a little disappointed with how this cobbler pie turned out. The crust was a little too thick and the filling was a little too runny. However, the flavor was still good, so I would be will
Asitha Nalinda
[email protected]I made this cobbler pie for a special occasion, and it was a big hit! Everyone loved it. The crust was flaky and the filling was sweet and juicy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make cobbler pie.
Yared Belhu
[email protected]This cobbler pie was a bit too sweet for my taste. I think I would have liked it better if I had used less sugar in the filling. Otherwise, it was a good recipe and the pie turned out well.
Jacques Bosch
[email protected]I've never made a cobbler pie before, but this recipe made it so easy. The instructions were clear and concise, and the pie turned out perfectly. I will definitely be making this again.
Ff Oo
[email protected]This cobbler pie was a fun and easy recipe to make. My kids loved helping me mix the ingredients and pour the batter into the pan. The pie turned out great, and it was a delicious treat for the whole family.
Hekar Muhamad
[email protected]I'm not a big fan of blueberries, but I really enjoyed this cobbler pie. The crust was flaky and the filling was sweet and tart. I would definitely make this again, even if I had to use a different fruit.
Jingo Pion33r
[email protected]This cobbler pie was just okay. The crust was a little too dry for my taste, and the filling was a little too sweet. I think I would have liked it better if I had used less sugar in the filling.
olaniyan samuel
[email protected]I made this cobbler pie for a potluck, and it was a huge success! Everyone loved it. The crust was crispy and flaky, and the filling was bursting with blueberries. I will definitely be making this again.
Anthony Bradley Joseph
[email protected]This cobbler pie was a disappointment. The crust was tough and dry, and the filling was bland. I followed the recipe exactly, but it just didn't turn out right. I won't be making this one again.
Amor Barour
[email protected]I've made this cobbler pie several times now, and it's always a crowd-pleaser. The recipe is easy to follow, and the results are always delicious. I love that it's not too sweet, and the blueberries are always plump and juicy.
Rajon Das
[email protected]This blueberry cobbler pie was a total hit! The crust was flaky and buttery, and the filling was sweet and juicy. I loved the combination of blueberries and the hint of lemon. It was the perfect dessert for a summer gathering.