BLUEBERRY COCONUT COFFEE CAKE
Adapted from Quick Cooking. I tried this delicious recipe and wrote in capital letters across the page "Excellent!" I rediscovered this yummy recipe again today as I was digging through my recipe box searching for fall favorites. The recipe originally called for shortening, but I prefer the rich flavor or real unsalted butter. Since this recipe makes 2 cakes, you can leave the coconut off the second if you want one plain. I often freeze the second cake after baking.
Provided by HeatherFeather
Categories Breads
Time 35m
Yield 2 cakes, 18 serving(s)
Number Of Ingredients 9
Steps:
- Combine flour, sugar, baking powder, salt.
- Using a pastry blender, cut in butter until mixture is crumbly.
- In another bowl, whisk together eggs and milk, then add to the flour mixture, stirring just enough to moisten the ingredients (overmixing will make a tough cake).
- Gently fold in the blueberries.
- Pour batter into two greased round 9" baking pans.
- Sprinkle evenly with coconut.
- Bake in a preheated 375 F oven for about 25 minutes, or until a toothpick tests clean when poked near the center of cake.
- Serve warm.
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Boahen Isaac
[email protected]This coffee cake is delicious! The blueberry coconut flavor is perfect, and the coffee glaze adds a nice touch of sweetness. It's a great way to start the day or enjoy as a snack.
Carlos Canales
[email protected]I love this coffee cake! The blueberry coconut flavor is delicious, and the coffee glaze is the perfect finishing touch. It's always a hit when I make it for my friends and family.
Abdulganiyu Adeyinka
[email protected]This coffee cake was easy to make and turned out delicious! The blueberry coconut flavor was perfect, and the coffee glaze added a nice touch of sweetness. I will definitely be making this again.
Loice Namanya
[email protected]I followed the recipe exactly and the cake turned out great! It was moist and fluffy, with a delicious blueberry coconut flavor. The coffee glaze was the perfect finishing touch. I will definitely be making this again.
Mobi Barry
[email protected]This coffee cake was a bit too sweet for my taste, but it was still very good. The blueberry and coconut flavors were delicious, and the coffee glaze was a nice touch. I would recommend this recipe to anyone who loves sweet coffee cakes.
IzEl Dind
[email protected]This blueberry coconut coffee cake is a delicious and easy-to-make treat. The cake is moist and fluffy, with a tender crumb and a slightly crispy exterior. The blueberries add a burst of sweetness and tartness, while the coconut provides a subtle tro
Dolovan
[email protected]I made this coffee cake for a brunch party and it was a huge hit! Everyone loved the flavors of blueberry, coconut, and coffee. The cake was moist and fluffy, and the coffee glaze was the perfect finishing touch. I will definitely be making this agai
Oyedeji Khalid
[email protected]This coffee cake is delicious! The flavors of blueberry, coconut, and coffee are perfectly balanced. The cake is moist and fluffy, and the coffee glaze is the perfect finishing touch. I will definitely be making this again.
Ellen Townsend
[email protected]I love this coffee cake! It's so easy to make and it always turns out perfect. The blueberries and coconut add a delicious flavor and the coffee glaze is the perfect finishing touch. I've made this cake for my friends and family and they all love it.
Reginald Kennerly
[email protected]This is the best blueberry coconut coffee cake I've ever had! The cake is so moist and flavorful, and the blueberries and coconut are the perfect addition. The coffee glaze on top is the perfect finishing touch. I will definitely be making this again
Baguma Willy
[email protected]I was skeptical about the coffee glaze, but it really does add a nice touch to this coffee cake. The cake itself is moist and fluffy, and the blueberries and coconut add a delicious flavor. I would definitely recommend this recipe.
favour ani
[email protected]This coffee cake is amazing! It's so moist and flavorful, and the blueberries and coconut add a delicious touch. The coffee glaze on top is the perfect finishing touch. I will definitely be making this again!
Qaisar Nadeem
[email protected]I've made this coffee cake several times now and it's always a hit! The flavors of blueberry, coconut, and coffee are perfectly balanced and the cake is always moist and fluffy. I love that it's easy to make and doesn't require any special ingredient
Ssebagala Aidali
[email protected]This blueberry coconut coffee cake is a delightful treat that combines the classic flavors of blueberries and coconut with the rich aroma of coffee. The cake is moist and fluffy, with a tender crumb and a slightly crispy exterior. The blueberries add