CHOCOLATE BAR PIE II

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Bar Pie II image

Everyone young and old will love this pie.

Provided by Burton Ward

Categories     Desserts     Pies     No-Bake Pie Recipes

Yield 8

Number Of Ingredients 6

1 (9 inch) prepared graham cracker crust
6 (1.45 ounce) bars milk chocolate with almonds, coarsely chopped
2 cups miniature marshmallows
½ cup milk
1 pinch salt
1 cup heavy whipping cream

Steps:

  • Place chopped chocolate bars, marshmallows, milk, and salt in the top of a double boiler. Heat and stir until mixture is melted and smooth. Remove from heat and allow to cool, stirring occasionally.
  • In a medium bowl, beat cream until soft peaks form. Fold cream into cooled chocolate mixture. Pour mixture into graham cracker crust. Chill before serving. This pie is also delicious frozen.

Nutrition Facts : Calories 459.3 calories, Carbohydrate 47.6 g, Cholesterol 47.8 mg, Fat 29.3 g, Fiber 2.4 g, Protein 5.4 g, SaturatedFat 14 g, Sodium 220.9 mg, Sugar 32.9 g

Hakm Ali
[email protected]

This pie was a bit too sugary to make. I think I would try a different recipe next time.


Sangay lungten Sangay lungten
[email protected]

This pie was a bit too caloric to make. I think I would try a different recipe next time.


Riham Khalil
[email protected]

This pie was a bit too unhealthy to make. I think I would try a different recipe next time.


Sagor Sujat
[email protected]

This pie was a bit too messy to make. I think I would try a different recipe next time.


Asiimwe Levi
[email protected]

This pie was a bit too complicated to make. I think I would try a different recipe next time.


EKLAS NÒÓR AZAD
[email protected]

This pie was a bit too time consuming to make. I think I would try a different recipe next time.


cei_ lm
[email protected]

This pie was a bit too expensive to make. I think I would try a different recipe next time.


Min Yoonji
[email protected]

This pie was a bit too difficult to make. I think I would try a different recipe next time.


Ajayaib CHaudhary
[email protected]

I thought this pie was just okay. The chocolate filling was a bit bland for my taste. I think I would add more cocoa powder next time.


rutgersemp01
[email protected]

This pie was a bit too dense for my taste. I think I would use less flour next time. Otherwise, it was a good chocolate pie.


Mubashar Asghar
[email protected]

The crust was a bit too dry for my taste. I think I would add more butter next time. Otherwise, it was a good chocolate pie.


Rj jahangir
[email protected]

This pie was a bit too sweet for my taste. I think I would use less sugar next time. Otherwise, it was a good chocolate pie.


Waheed Marwat
[email protected]

This chocolate bar pie is amazing! The chocolate filling is so smooth and creamy, and the crust is the perfect balance of flaky and crispy. I will definitely be making this pie again and again.


Boyko Bovsx
[email protected]

I've made this pie several times now and it's always a winner. It's the perfect dessert for any occasion. The chocolate filling is rich and creamy, and the crust is perfectly flaky. I highly recommend this recipe.


Juan Galvan
[email protected]

This is my new favorite chocolate pie recipe. It's so easy to make and always turns out perfect. The chocolate filling is rich and decadent, and the crust is buttery and flaky. I love that I can use my favorite chocolate bars in this recipe.


Gerti Tershani
[email protected]

I made this pie for a party and it was a huge success! Everyone loved it. The chocolate filling is so smooth and creamy, and the crust is the perfect balance of flaky and crispy.


Mudasir Jutt
[email protected]

This chocolate bar pie was a hit with my family! It's a simple recipe with a delicious result. The chocolate filling is rich and creamy, and the crust is perfectly flaky. I will definitely be making this pie again.