BLUEBERRY JAM
I used to make this every summer when I lived in NJ and we would pick blueberries at "Blueberry Acres".
Provided by Dee514
Categories Berries
Time 20m
Yield 5 8ounce jars
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the gelatin and water, and let stand for 1 minute.
- Cook the gelatin/water over low heat about 5 minutes, stirring until dissolved.
- Stir in the blueberries, sugar, lemon juice, butter and cinnamon.
- Bring to a boil, over medium-high heat.
- Boil for 10 minutes, stirring constantly.
- Remove from the heat and stir in the vanilla.
- Spoon into sterilized jars.
Nutrition Facts : Calories 212.3, Fat 1.2, SaturatedFat 0.5, Cholesterol 2, Sodium 21.4, Carbohydrate 47.8, Fiber 3, Sugar 42, Protein 5.7
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WhiteMan Zamani
[email protected]I can't wait to try this recipe with different fruits, like strawberries or raspberries.
Hikmat Pubg
[email protected]This jam is a great way to add a pop of flavor to your breakfast or snack.
tayyabbhatti tayyabbhatti
[email protected]I'm so glad I found this recipe. It's the perfect way to use up my fresh blueberries.
Adam Stiff
[email protected]I made this jam for a party and it was a huge hit. Everyone loved it!
Md Jamal
[email protected]This is the best blueberry jam I've ever had. It's so flavorful and it's perfect for spreading on toast.
Matovu Ismail
[email protected]This jam is so easy to make and it's so delicious. I can't wait to make it again!
Mutura Mithika
[email protected]I love the addition of lemon juice in this recipe. It gives the jam a nice tart flavor.
Mohamed Abdelhakim
[email protected]I've made this jam several times and it always turns out perfect. It's a great recipe to have on hand.
Adi Rajput
[email protected]This jam is a great way to use up fresh blueberries. It's also a great gift idea.
Bilal Nohrio
[email protected]I love this recipe! The jam is so flavorful and it's perfect for spreading on toast or using as a filling for pies and pastries.
Eliza Joyner
[email protected]This blueberry jam is amazing! It's so easy to make and it tastes delicious.