BLUEBERRY-LEMON BREAKFAST BISCUITS
With only 4 ingredients, these biscuits are so tasty that you could serve them for dessert.
Provided by Yoly
Categories Bread Quick Bread Recipes Biscuits
Time 35m
Yield 5
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a cookie sheet with parchment paper.
- Remove biscuits from the can and split in half crosswise, for a total of 10 biscuits. Place 5 biscuits on the prepared cookie sheet; divide blueberries over the tops. Cover blueberries with the remaining biscuits.
- Bake in the preheated oven until golden brown, 18 to 22 minutes. Let cool for 5 minutes.
- Combine powdered sugar, lemon juice, and zest in a small bowl. Brush biscuits tops with 1/2 of the glaze. Let sit until glaze has set, about 5 minutes. Repeat with remaining glaze.
Nutrition Facts : Calories 246.5 calories, Carbohydrate 41.2 g, Cholesterol 0.6 mg, Fat 7.7 g, Fiber 1.1 g, Protein 4 g, SaturatedFat 2 g, Sodium 559.9 mg, Sugar 19.4 g
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Absam Fakhar
[email protected]I love these biscuits! They're so moist and flavorful, and the lemon glaze is the perfect finishing touch. I've made them several times now and they're always a hit with my family and friends.
valarie hale
[email protected]These biscuits are amazing! I made them for my brunch guests this weekend and they were a huge hit. They're so light and fluffy, and the lemon glaze is the perfect finishing touch.
Christopher Newberry
[email protected]I've made these biscuits several times now and they're always a hit! They're so easy to make and they're always fluffy and delicious.
mrbrown 57
[email protected]These biscuits are delicious! I made them for my family this morning and they loved them. They're fluffy and flavorful, and the lemon glaze is the perfect finishing touch.
Emily Chavez
[email protected]I love these biscuits! They're so moist and flavorful, and the lemon glaze is the perfect finishing touch. I've made them several times now and they're always a hit with my family and friends.
QurbabAli chandio
[email protected]These biscuits are amazing! I made them for my brunch guests this weekend and they were a huge hit. They're so light and fluffy, and the lemon glaze is the perfect finishing touch.
Haydee Cabling
[email protected]I've made these biscuits several times now and they're always a hit! They're so easy to make and they're always fluffy and delicious.
Skipi
[email protected]These biscuits are delicious! I made them for my family this morning and they loved them. They're fluffy and flavorful, and the lemon glaze is the perfect finishing touch.
Salman Arain
[email protected]I love these biscuits! They're so moist and flavorful, and the lemon glaze is the perfect finishing touch. I've made them several times now and they're always a hit with my family and friends.
Rabia Bilal
[email protected]These biscuits are amazing! I've made them several times now and they're always a hit. They're so easy to make and they're always fluffy and delicious.
Sanele Zondi
[email protected]I made these biscuits this morning and they were delicious! I used fresh blueberries and lemons, and they really made a difference in the flavor. The biscuits were light and fluffy, and the glaze was the perfect finishing touch.
China Royale
[email protected]These blueberry lemon breakfast biscuits are the perfect way to start your day! They're fluffy, flavorful, and filling, and they're so easy to make. I followed the recipe exactly, and they turned out perfectly. I'll definitely be making these again s