BLUEBERRY MARMALADE
Make and share this Blueberry Marmalade recipe from Food.com.
Provided by Sharon123
Categories Berries
Time 1h
Yield 6 1/2 pint jars
Number Of Ingredients 7
Steps:
- Remove peel in quarters from orange and lemon.
- Lay quarters flat and remove about half of white part.
- With scissors, cut remaining peel into fine shreds.
- Put in kettle; add water and soda.
- Bring to boil and simmer, covered, for 10 minutes.
- Remove pulp from membrane; add with juice to peel.
- Cover; simmer for 15 minutes, adding more water if necessary and blueberries and sugar; bring to boil; simmer for 5 minutes.
- Remove from heat and stir in liquid pectin.
- Stir and skim by turns for 5 minutes.
- Pour into hot sterilized jars, and seal.
- Makes about six 1/2 pint jars.
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Zahra Gul
[email protected]I had some trouble finding pectin, but I was able to make the marmalade without it. It turned out just fine.
cnicetreasures
[email protected]This marmalade is a bit too tart for my taste, but I'm sure it would be perfect for someone who likes a tangy spread.
Dave Davies
[email protected]I love the fact that this recipe uses fresh blueberries. It makes such a difference in the flavor.
Austin Ogburn
[email protected]This is the best blueberry marmalade recipe I've found. It's so easy to make and the flavor is amazing.
Jjita Quraish
[email protected]This marmalade is so versatile. I love using it on toast, scones, and even in yogurt.
Wassum Don
[email protected]I've been making this marmalade for years and it's always a hit. It's the perfect way to enjoy blueberries all year long.
Shaon Hrx
[email protected]This marmalade is a great way to add a pop of flavor to your favorite dishes.
Awais Ibrahim
[email protected]I love the way this marmalade looks in a jar. It's so pretty and festive.
Adeel Zulfiqar
[email protected]This marmalade is the perfect gift for friends and family. It's always a crowd-pleaser.
Hayam Khan
[email protected]I've never made marmalade before, but this recipe was so easy to follow. I'm so glad I tried it!
amari Khan
[email protected]I made this marmalade for my daughter's birthday party and it was a huge hit. The kids loved it!
Hammad khan Khan
[email protected]This marmalade is a great way to use up leftover blueberries. I always have a jar in my fridge.
Sseki Ronald
[email protected]I followed the recipe exactly and it turned out perfect. I love the little bit of lemon zest in it.
Roberta Gibson
[email protected]This is the best blueberry marmalade I've ever had! It's so easy to make and the flavor is out of this world.
Azan Imran Cloths Arts
[email protected]I've made this marmalade twice now and it's always a hit. My family loves it on pancakes, waffles, and even ice cream.
Zeshan Qadri
[email protected]This blueberry marmalade is absolutely delicious! The perfect balance of sweetness and tartness. I used it on my morning toast and it was the perfect way to start my day.