BLUEBERRY OAT DESSERT
Ive' been preparing these blueberry squares for more than 10 years now, and everyone looks forward to them. The recipe looks time-consuming, but it's not difficult at all. -Mary Arkoetty of Huntington, Massachusetts
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 18 servings.
Number Of Ingredients 10
Steps:
- In a saucepan, combine sugar and cornstarch. Gradually whisk in water and lemon juice until smooth. Bring to a boil, stirring constantly. Stir in blueberries. Cook and stir for 2 minutes longer or until thickened and bubbly. Remove from the heat; set aside., In a bowl, combine the cake mix and 1 cup oats. Cut in 6 tablespoons butter until crumbly. Set aside 1 cup crumb mixture for topping. Stir egg substitute into remaining crumb mixture. , Press into a 13-in. x 9-in. baking dish coated with cooking spray. Spread blueberry mixture to within 1/4 in. of edges. Combine the brown sugar, remaining oats and reserved crumb mixture. Cut in remaining butter until crumbly. Sprinkle over top. , Bake at 350° for 30-35 minutes or until golden brown. Serve warm.,
Nutrition Facts : Calories 232 calories, Fat 8g fat (4g saturated fat), Cholesterol 14mg cholesterol, Sodium 261mg sodium, Carbohydrate 37g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein.
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Juju Juju
[email protected]This dessert was a total flop. The oats were mushy and the blueberries were sour. I won't be making this again.
Younglink Sqaud
[email protected]I found this dessert to be a bit bland. I think I'll add some spices next time, like cinnamon or nutmeg.
Alice duke
[email protected]This dessert was a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
MD Mehedi Khan
[email protected]Meh.
Ernstine Waterboer
[email protected]I'm not a big fan of blueberries, but I really enjoyed this dessert. The oats and yogurt made it really creamy and delicious.
FF WARRIOR
[email protected]Will definitely make this again!
airin
[email protected]This dessert is a great way to get your kids to eat their oats. My kids loved it!
Lara Teichmann
[email protected]Not too bad!
Moki Boris
[email protected]I was worried that this dessert would be too sweet, but it was actually perfectly balanced. The oats and yogurt help to tone down the sweetness of the blueberries.
Deborah Brabec
[email protected]This recipe is a keeper!
malvin ymeraj
[email protected]I've made this dessert several times now, and it's always a hit. It's the perfect way to use up fresh blueberries.
Slubeii I
[email protected]Not bad. I think I'll try a bit more blueberries next time!
Alejandro Juarez
[email protected]This was a perfect dessert for a summer potluck. It was light and refreshing, and everyone loved it.
Farjanaa Aktar
[email protected]Only 2 critiques: the ingredient list seemed to be excessive but everything ended up mattering and the instructions could have been clearer.
Myrtle Lambert
[email protected]Just fantastic!
Rabia Sehar
[email protected]Honestly, I found the initial directions to be daunting but I pressed on and the end result justified my decision. This was amazing!
Billie Adams
[email protected]What an amazing convergence of ingredients. The sweet blueberries, the hearty oats, the creamy yogurt, and the crunchy nuts. All came together in perfect harmony.
Princess King
[email protected]This recipe was easy to make. I know how hectic things can get but with this recipe I had something amazing within the hour.
Ivxry
[email protected]This blueberry oat dessert was an absolute delight! It had the perfect balance of sweetness and tartness, and the oats added a wonderful nutty flavor. I also loved the crunchy oat topping. It was the perfect finishing touch!