BLUEBERRY OAT SQUARES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Blueberry Oat Squares image

Blueberries and oatmeal are both so good for you - this recipe from the Light & Tasty cookbook makes a yummy breakfast or dessert.

Provided by FLKeysJen

Categories     Bar Cookie

Time 50m

Yield 12-18 serving(s)

Number Of Ingredients 10

2 1/2 cups fresh blueberries or 2 1/2 cups frozen blueberries
1/4 cup sugar
2 tablespoons cornstarch
1/3 cup water
1 teaspoon lemon juice
1 (18 1/4 ounce) package yellow cake mix
1 1/2 cups quick-cooking oats, divided
8 tablespoons cold butter, divided
1/4 cup egg substitute or 1 egg
1/4 cup brown sugar, packed

Steps:

  • Preheat oven to 350 degrees.
  • In a saucepan, combine sugar and cornstarch;gradually whisk in water and lemon juice until smooth;bring to a boil,stirring constantly. Stir in blueberries; cook and stir for two minutes longer or until thickened and bubbly; remove from the heat and set aside.
  • In a bowl, combine the dry cake mix and one cup of the oats; cut in six tablespoons butter until crumbly. Set aside one cup of crumb mixture for topping and stir egg into remaining crumb mixture.
  • Press into a 13" x 9" x 2" baking dish coated with non-fat cooking spray; spread blueberry mixture to within 1/4 inch of edges.
  • Combine the brown sugar, remaining oats and reserved crumb mixture; cut in remaining butter until crumbly; sprinkle over top of blueberry mixture.
  • Bake at 350 degrees for 30-35 minutes or until golden brown. These are best served warm (with vanilla frozen yogurt on top!) but if you want the bars to stick together it's best to cool before cutting them. Enjoy!

Nutrition Facts : Calories 353.2, Fat 13.6, SaturatedFat 5.8, Cholesterol 21.3, Sodium 349.8, Carbohydrate 54.8, Fiber 2.2, Sugar 30.5, Protein 4.5

Kashif Jani
[email protected]

I can't wait to try these squares! They look so delicious.


Isabel Hart
[email protected]

These squares are the perfect addition to any brunch or breakfast menu.


Boateng Godfred
[email protected]

I love that these squares are so versatile. I've made them with different berries, nuts, and spices, and they always turn out great.


Shadow Dragon
[email protected]

I made these squares for a bake sale and they sold out in minutes. Everyone loved them!


Mina Lama
[email protected]

These squares are the perfect combination of sweet and tart. The blueberries add a nice pop of flavor.


Jayden Wright
[email protected]

I've made these squares several times now and I've never been disappointed. They're always a hit with my family and friends.


DENNIS LINKIEWICH
[email protected]

I love the fact that these squares are made with whole grain oats. It makes them a healthier snack option.


joda holdings
[email protected]

These squares are a great way to get your kids to eat their oats. My kids love them and they don't even realize they're eating oatmeal.


Abel Sonyando
[email protected]

I'm not a baker, but these squares were so easy to make. I followed the recipe exactly and they turned out perfect.


Lost_Afton_Girl _
[email protected]

These squares are the perfect way to use up leftover blueberries. I always have a few blueberries left over after making pancakes or muffins, and these squares are a great way to use them up.


Shafique Ahmed Channa
[email protected]

I added a few chocolate chips to the batter and they turned out amazing! The chocolate chips add a little extra sweetness and richness.


Zohaib JaAn
[email protected]

I love that these squares can be made ahead of time and frozen. It's so convenient to have a healthy and delicious snack on hand whenever I need one.


Daniel Alvarez
[email protected]

These squares are so easy to make, even my kids can help. They love measuring the ingredients and mixing the batter.


Manisha Kc
[email protected]

I made these squares gluten-free by using gluten-free oats and flour, and they turned out just as good as the original recipe. My gluten-intolerant friends were able to enjoy them too!


hasan rimon
[email protected]

I'm not usually a fan of oatmeal, but these squares are amazing! The oats are perfectly chewy and the blueberries add a nice sweetness.


Jaylen Real
[email protected]

I was looking for a healthy and delicious snack to make for my kids, and these squares fit the bill perfectly. They're packed with nutrients and they taste great.


Nah I won't
[email protected]

These squares are so moist and flavorful. I love the combination of blueberries and oats.


Leticia Lewin
[email protected]

I've made these squares several times now and they always turn out perfect. They're the perfect treat for breakfast or a snack.


Will West
[email protected]

I made these squares for a potluck and they were a hit! Everyone loved them.


Sudais Khang Sudais Khang
[email protected]

These blueberry oat squares are so delicious and easy to make! I love that they're not too sweet, and the oats give them a nice chewy texture.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #desserts     #fruit     #vegetarian     #cookies-and-brownies     #bar-cookies     #dietary     #berries     #blueberries     #taste-mood     #sweet