BLUEBERRY PANCAKE SYRUP - LOW CARB
This recipe uses powdered stevia as the sweetener. It has whole blueberries and looks nice on top of pancakes. This is modified from one I found on the web. I made this mildly sweet, but if you prefer a much sweeter syrup, then you may want to add a bit more stevia powder or maybe add a low carb flavored syrup.
Provided by EasternCook
Categories Breakfast
Time 10m
Yield 1 3/4 cup of syrup, 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine the first 4 ingredients in sauce pan.
- Bring to a boil, using a whisk to mix.
- Combine cornstarch and 2 Tbl water, then pour into blueberry mixture.
- Mix until thickened.
Nutrition Facts : Calories 15.9, Fat 0.1, Sodium 1.4, Carbohydrate 4, Fiber 0.5, Sugar 1.9, Protein 0.1
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Dianna Moss
[email protected]I'm so glad I found this recipe. This syrup is delicious and it's so easy to make. I'll definitely be making it again.
Michelle Ritchie
[email protected]This syrup is a lifesaver! I'm diabetic and I've been craving pancakes for months. This syrup lets me enjoy my favorite breakfast food without worrying about my blood sugar.
BUABAH SAMUEL
[email protected]I love this syrup! It's so easy to make and it tastes amazing. I've been using it on my pancakes and waffles all week.
Melvina N Taylor
[email protected]This syrup is the real deal. It's thick, flavorful, and sugar-free. I highly recommend it!
Mourad Kannou
[email protected]I was skeptical about this syrup at first, but I'm so glad I tried it. It's delicious! I've already made it twice this week.
Richard Whitfield
[email protected]This syrup is a game changer! I've been looking for a low carb syrup that actually tastes good, and this one fits the bill. It's perfect for pancakes, waffles, and even ice cream.
Shackiera Bryan
[email protected]I made this syrup last night and it was a hit! My family loved it. It's so easy to make and it tastes great.
Serah peninh
[email protected]I've tried many low carb syrups before, but this one is the best. It's thick and flavorful, and it doesn't have that weird aftertaste that some other syrups do.
Ramesh Xettry
[email protected]This syrup is amazing! It's the perfect addition to my low carb breakfast.
Samuel Opera
[email protected]I'm so glad I found this recipe. This syrup is delicious and it's so easy to make. I'll definitely be making it again.
Miguel Gonzalez
[email protected]This syrup is a lifesaver! I'm diabetic and I've been craving pancakes for months. This syrup lets me enjoy my favorite breakfast food without worrying about my blood sugar.
Md ASHIK Md ASHIK
[email protected]I love this syrup! It's so easy to make and it tastes amazing. I've been using it on my pancakes and waffles all week.
Rizwanullah Bin Zafar
[email protected]This syrup is the real deal. It's thick, flavorful, and sugar-free. I highly recommend it!
Leticia Howard
[email protected]I was skeptical about this syrup at first, but I'm so glad I tried it. It's delicious! I've already made it twice this week.
Ramakant chaudhary
[email protected]This syrup is a game changer! I've been looking for a low carb syrup that actually tastes good, and this one fits the bill. It's perfect for pancakes, waffles, and even ice cream.
Md Norul islam
[email protected]I made this syrup last night and it was a hit! My family loved it. It's so easy to make and it tastes great.
Natanael Vasquez
[email protected]This syrup is amazing! I've tried many low carb syrups before, but this one is by far the best. It's thick and flavorful, and it doesn't have that weird aftertaste that some other syrups do.