BLUEBERRY SCONES
I love serving this blueberry scone recipe to visiting friends and family. I always make sure a have a few in the freezer. Just pop a frozen scone in the microwave for 20 seconds or so. -Joan Francis, Spring Lake, New Jersey
Provided by Taste of Home
Time 35m
Yield 16 scones.
Number Of Ingredients 8
Steps:
- In a bowl, combine the flour, sugar, baking powder and salt; cut in butter until mixture resembles coarse crumbs. In a bowl, whisk eggs and 3/4 cup milk; add to dry ingredients just until moistened. Turn onto a lightly floured surface; gently knead in the blueberries., Divide the dough in half. Pat each portion into an 8-in. circle; cut each into 8 wedges. Place on greased baking sheets. Brush with remaining milk. Bake at 375° for 15-20 minutes or until tops are golden brown. Serve warm.
Nutrition Facts : Calories 220 calories, Fat 9g fat (5g saturated fat), Cholesterol 48mg cholesterol, Sodium 274mg sodium, Carbohydrate 31g carbohydrate (7g sugars, Fiber 1g fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #breads #eggs-dairy #fruit #oven #dietary #scones #quick-breads #berries #blueberries #equipment
You'll also love
Rabin Karki
[email protected]These scones were delicious! I made them for my family and they all loved them. The blueberries were fresh and juicy, and the scones were fluffy and moist. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make sc
Rosemary Johnson
[email protected]I made these scones for a brunch party and they were a huge hit! Everyone loved them. They were so easy to make and they turned out perfect. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make scone recipe.
Maggie Hawley
[email protected]These scones were a bit too sweet for my taste, but they were still good. I think I might try reducing the amount of sugar next time. The blueberries were a nice addition, and the scones were fluffy and moist.
MR_ HASANTM
[email protected]These scones were easy to make and turned out great! I used frozen blueberries and they worked just fine. The scones were fluffy and moist, and the blueberries were evenly distributed throughout. I'll definitely be making these again.
Deep Adhikary
[email protected]I made these scones for my kids and they loved them! They're so soft and fluffy, and the blueberries add a nice sweetness. I'll definitely be making these again.
Unays Waters
[email protected]These scones were a bit dry for my taste. I think I might have overmixed the dough, so I'll try again next time and be more careful. The flavor was good, though, and the blueberries were a nice addition.
Rohit Rajbanshi
[email protected]These scones were delicious! I made them for my family and they all loved them. The blueberries were fresh and juicy, and the scones were fluffy and moist. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make sc
Kokita Lovely
[email protected]I made these scones for a brunch party and they were a huge hit! Everyone loved them. They were so easy to make and they turned out perfect. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make scone recipe.
Noah Swartz
[email protected]These scones were a bit too sweet for my taste, but they were still good. I think I might try reducing the amount of sugar next time. The blueberries were a nice addition, and the scones were fluffy and moist.
Kashi Gurung
[email protected]These scones were easy to make and turned out great! I used frozen blueberries and they worked just fine. The scones were fluffy and moist, and the blueberries were evenly distributed throughout. I'll definitely be making these again.
Dilshad Khan
[email protected]I made these scones for my kids and they loved them! They're so soft and fluffy, and the blueberries add a nice sweetness. I'll definitely be making these again.
Faris Mahar
[email protected]These scones were a bit dry for my taste. I think I might have overmixed the dough, so I'll try again next time and be more careful. The flavor was good, though, and the blueberries were a nice addition.
ItzSamuelM
[email protected]I've made these scones several times now and they always turn out perfect. They're so easy to make and they're always a hit with my family and friends. I love that they're not too sweet, and the blueberries add a nice tartness. I highly recommend thi
Saidajannatmim Mim
[email protected]These scones were absolutely delicious! I made them for a brunch party and they were a huge hit. The blueberries were fresh and juicy, and the scones were fluffy and moist. I would definitely recommend this recipe to anyone looking for a delicious an