BLUEBERRY SYRUP

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Blueberry Syrup image

Blueberry and blueberry preserves make this syrup bursts with flavor. Try it over your favorite pancakes, French toast or waffles.-Lorrie McCurdy, Farmington, New Mexico

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 15m

Yield about 2 cups.

Number Of Ingredients 6

1 cup packed brown sugar
1 cup sugar
1/2 cup fresh or frozen blueberries
1/2 cup water
1/2 cup blueberry preserves
1 teaspoon maple flavoring

Steps:

  • In a small saucepan, combine the sugars, blueberries and water. Bring to a boil; cook and stir for 2 minutes. Remove from the heat; stir in the preserves and maple flavoring. Refrigerate leftovers.

Nutrition Facts : Calories 229 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 59g carbohydrate (57g sugars, Fiber 0 fiber), Protein 0 protein.

Saidu Suleiman
ss@yahoo.com

I've never made blueberry syrup before, but this recipe was easy to follow and the syrup turned out great. I'll definitely be making it again.


Stephanie Hurley
s88@gmail.com

This syrup is a great way to add a pop of flavor to your breakfast. I love the combination of blueberries and maple syrup.


Sokpata Kelvin
sk@yahoo.com

I made this syrup for my kids and they loved it. It's a great way to get them to eat their fruit.


Mansab Shahzad
smansab2@hotmail.com

This syrup is delicious! I used it on my waffles and it was the perfect addition.


Rithik Shah
r_s@gmail.com

I love the blueberry flavor in this syrup. It's the perfect topping for my pancakes.


Mbiroxy Stephanie
mbiroxy.s@hotmail.co.uk

This syrup is so good! I'll definitely be making it again.


samuel juwe
samuel-j@hotmail.fr

I made this syrup for my family and they loved it! It was the perfect addition to our Sunday brunch.


hammad chadhar
chadhar@yahoo.com

This syrup is a great way to use up fresh blueberries. It's also a delicious and versatile topping for pancakes, waffles, ice cream, and yogurt. I highly recommend it!


Samurai Tuff
t@yahoo.com

I love this blueberry syrup! It's so easy to make and it tastes delicious. I've been using it on my pancakes, waffles, and french toast, and it's always a hit. Thanks for sharing the recipe!


Hope Entertaiment
entertaiment_hope14@hotmail.com

The blueberry syrup turned out great! I used fresh blueberries from my garden, and the flavor was amazing. It was the perfect topping for my pancakes and waffles.


Khan Tasal
k_tasal@yahoo.com

This blueberry syrup was a delightful addition to my breakfast routine. The vibrant blueberry flavor was evident in every bite, and the syrup had a perfect consistency. I especially appreciated the fact that the recipe only required a few simple ingr


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