BOBBY FLAYS PIMENTO CHEESE FOR BURGERS
A Pimento Cheese Bobby intends to use on burgers. You might be lucky if it lasts that long. For the cheese I used a Wisconsin Extra sharp cheddar and a white New Zealand sharp cheddar. One jar of roasted red peppers rounded out the mix.
Provided by Chef James D
Categories High Protein
Time 30m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Whisk the mayonnaise, cayenne, 1/2 teaspoon salt and 1/2 teaspoon black pepper in a large bowl. Add the red peppers, white Cheddar and yellow Cheddar and gently fold until combined. Cover the bowl and refrigerate for at least 30 minutes before using.
Nutrition Facts : Calories 307.9, Fat 25.4, SaturatedFat 12.9, Cholesterol 64.7, Sodium 748.6, Carbohydrate 6, Fiber 0.2, Sugar 1.6, Protein 14.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Muhammad Bala
[email protected]One star. Would not recommend.
Sphosam September
[email protected]This pimento cheese is the worst I've ever had. I would never make it again.
Mdsohel Rana
[email protected]I'm not sure why this recipe has so many good reviews. I thought it was terrible.
Umar Zeshan
[email protected]This recipe is a waste of time. I wouldn't recommend it to anyone.
Amadi Tharushika
[email protected]Overall, I thought this recipe was just okay. I think there are better pimento cheese recipes out there.
El LOCO
[email protected]I found this recipe to be a bit bland. I think I'll add some more seasonings next time.
Lister Nyaigoti
[email protected]This recipe is a bit too spicy for my taste. I think I'll use less cayenne pepper next time.
Ahsan Ali Dahar
[email protected]I'm not sure what I did wrong, but my pimento cheese turned out grainy. I think I might have over-processed it.
Noyon Tara
[email protected]This pimento cheese is the perfect addition to any burger. It's creamy, flavorful, and adds a touch of spice.
Maged Playz
[email protected]I made this pimento cheese for my family and they loved it! Even my picky kids couldn't get enough of it.
Ela Ponce
[email protected]This recipe is a keeper! I'll definitely be making this pimento cheese again and again.
Umair Ladla
[email protected]I was hesitant to try this recipe because I'm not a big fan of pimento cheese. But I'm so glad I did! This pimento cheese is amazing.
Mustafe Biilar
[email protected]This pimento cheese is the perfect balance of creamy and tangy. It's a must-try for any pimento cheese lover.
opoku charles
[email protected]I love how versatile this pimento cheese is. I've used it on burgers, sandwiches, and even crackers.
World King
[email protected]This recipe is a game-changer! My burgers have never tasted so good.
Emmy esth
[email protected]I've tried many pimento cheese recipes, but this one is definitely my favorite. It's so easy to make and always turns out delicious.
Muhammad Mmuzammil
[email protected]This pimento cheese was a hit at my last cookout! It was creamy, flavorful, and the perfect topping for my burgers.