My personal favorite. Yum! They make these at Bob's Red Mill store here in Oregon. We are lucky enough to have breakfast there pretty often.
Provided by TaterBug
Categories Breads
Time 25m
Yield 24 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 450°F.
- Mix unbleached white flour, whole wheat flour, baking powder, evaporated cane juice, sea salt, and baking soda thoroughly.
- Add butter and mix until evenly distributed. Add buttermilk and evenly mix until dough forms.
- Roll dough out on a floured surface, sprinkle on flaxseed meal, and cut with a 2½-inch cutter.
- Place biscuits on a baking sheet and bake in oven for 10-15 minutes, or until golden brown.
- Makes 2 dozen biscuits.
Nutrition Facts : Calories 181, Fat 6.8, SaturatedFat 4, Cholesterol 17.1, Sodium 498.9, Carbohydrate 25.6, Fiber 2.4, Sugar 2.3, Protein 5.4
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Habib Rehman
[email protected]I've never been a big fan of biscuits, but these were actually really good. I'll definitely be making them again.
Muki Don
[email protected]These biscuits were amazing! I made them for a brunch party and they were a huge hit. Everyone loved them.
Maleeha Fatima
[email protected]I've made these biscuits a few times now, and they always turn out great. They're so easy to make, and they're always a hit with my family and friends.
MIRACLE WORLD PLAYING
[email protected]These biscuits were a bit dry for my taste. I think I might try adding a little more butter next time.
ZAIN SHABRANI
[email protected]I love the buttermilk flavor in these biscuits. They're also really easy to make.
ACCOUNT HACK
[email protected]These biscuits were so easy to make and they turned out so delicious. I will definitely be making them again.
ReaperKrew
[email protected]These biscuits were a bit too crumbly for my taste. I think I might try a different recipe next time.
Abena Yaw
[email protected]I've never been a big fan of biscuits, but these were actually really good. I'll definitely be making them again.
Md Abdul Motaleb
[email protected]These biscuits were amazing! I made them for a brunch party and they were a huge hit. Everyone loved them.
Anus Khan
[email protected]These biscuits were a little too dense for my liking. I think I might try a different recipe next time.
Manish Majhi
[email protected]I loved the buttermilk flavor in these biscuits. They were also very easy to make.
Great Taleb
[email protected]These biscuits were a bit dry for my taste. I think I might try adding a little more butter next time.
DavidHappy256
[email protected]I've made these biscuits a few times now, and they always turn out great. They're so easy to make, and they're always a hit with my family and friends.
TM SAFI
[email protected]These biscuits were absolutely delicious! They were so light and fluffy, and they had the perfect amount of buttermilk flavor. I will definitely be making these again.