I love this recipe because it is so quick, easy, and no mess to clean up. It's especially good when you have several kids over for breakfast, you can make the ingredients the night before. They can make their own. They turn out perfect every time! Good for campers too.
Provided by MissKitty62656
Categories Breakfast
Time 18m
Yield 2 omelets, 2 serving(s)
Number Of Ingredients 9
Steps:
- Place eggs, milk, salt & pepper in ziplock bag. Zip shut and shake until well mixed.
- Open ziplock bag and put in whatever you feel like having. There are any number of things that you can add to my personal favorite.
- With a marker, write each person's name on the outside of the bag.
- Bring a pot of water to boiling point on stove.
- Drop bags in boiling water and boil for 13 minutes ONLY.
- Remove from water with tongs.
- Open bag and slide omelet onto plate.
- Add toast and juice and you've got a hearty breakfast or brunch.
Nutrition Facts : Calories 274.1, Fat 18, SaturatedFat 8.2, Cholesterol 445.4, Sodium 429.4, Carbohydrate 7.7, Fiber 0.7, Sugar 2.2, Protein 19.8
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Mst Labiba
[email protected]This omelet is so good! I love the way the vegetables add flavor and texture.
Sabah 4444
[email protected]This recipe is brilliant! I never would have thought to boil an omelet.
Manik Kumar
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover vegetables.
Linda Smith
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Chandu Airi
[email protected]I've made this recipe several times and it's always a hit. My family loves it!
Adnan Aleem
[email protected]This is the best omelet recipe I've ever tried! It's so easy to make and it always turns out perfect.
Ella Lewis
[email protected]I'm not a big fan of omelets, but this recipe changed my mind. It was so light and fluffy, and the vegetables added a great flavor.
Tamara Sellers
[email protected]This recipe is a lifesaver! I'm always short on time in the mornings, and this omelet is so quick and easy to make.
Htayhtay Mar
[email protected]This is a great recipe for a quick and easy breakfast. I love that I can just throw all the ingredients in a pot and let it cook.
Saritaa Anila
[email protected]I'm not sure about this recipe. It seems like it would be too watery.
Ayesha Nvyd
[email protected]This looks like a great recipe! I love omelets, and I'm always looking for new ways to make them.
Yubaraj Dahal
[email protected]I'm intrigued by this recipe. I've never heard of boiling an omelet before.
Md Apon hossain
[email protected]This is a really unique way to make an omelet. I've never seen it done this way before, but it looks delicious!
osama haj
[email protected]I tried this recipe and it turned out great! The omelet was light and fluffy, and the vegetables added a nice flavor. I will definitely be making this again.
Pak No1
[email protected]Not a fan of the texture of this omelet. It was too rubbery for my taste.
xps
[email protected]What an easy and delicious way to make an omelet! I love that I can just throw all the ingredients in a pot and let it cook. Perfect for a quick and healthy breakfast.
Md shobhan
[email protected]This boiled omelet recipe is a game-changer! Never thought an omelet could be cooked this way, but it turned out incredibly tender and fluffy. I added some chopped bell peppers and cheese, and it was a hit with the whole family.