CAJUN CORN MAQUE CHOUX
This classic creamy side dish takes advantage of both the sweetness and the starchiness of fresh corn. The trinity of onions, bell peppers and celery gives it a distinctive Cajun flavor, while the tomatoes add brightness. Although usually a side dish, it sometimes takes center stage with the addition of shrimp or crawfish.
Provided by Food Network
Categories side-dish
Time 45m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- 1. Cut the kernels off of the corn into a large bowl. Using the back of the knife, scrape the sweet corn milk from the cobs to extract about 3 tablespoons and add it to the bowl. Set aside.
- 2. Cook the bacon in a large skillet over medium heat until the fat renders and the bacon is crisp. Remove with a slotted spoon to a paper-towel-lined plate and set aside. Add the butter to the skillet and when melted, add the celery, bell peppers and onions. Season with salt and pepper and cook until the vegetables are soft, about 15 minutes. Add the milk, scallion whites, garlic, tomatoes and corn. Cook until thickened, 10 minutes.
- 3. Serve garnished with the scallion greens and reserved bacon.
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omoboriowo Musa
[email protected]This Cajun corn maque choux was delicious! The corn was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Claudia Garcia
[email protected]I've made this Cajun corn maque choux several times now and it's always a hit. The corn is cooked perfectly and the sauce is flavorful and creamy. I highly recommend this recipe.
Jo Heap
[email protected]This Cajun corn maque choux was easy to make and so delicious. I used fresh corn from my garden and it turned out great. The sauce was creamy and flavorful. I will definitely be making this again.
A H AB
[email protected]I made this Cajun corn maque choux for a potluck and it was a hit! Everyone loved it. The corn was sweet and the sauce was tangy and flavorful. I highly recommend this recipe.
Olsi Sakaj
[email protected]This Cajun corn maque choux was delicious! The corn was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
robin magar
[email protected]I've made this Cajun corn maque choux several times now and it's always a hit. The corn is cooked perfectly and the sauce is flavorful and creamy. I highly recommend this recipe.
Cabdi Raxmaan
[email protected]This Cajun corn maque choux was easy to make and so delicious. I used fresh corn from my garden and it turned out great. The sauce was creamy and flavorful. I will definitely be making this again.
Deborah Brown
[email protected]I made this Cajun corn maque choux for a potluck and it was a hit! Everyone loved it. The corn was sweet and the sauce was tangy and flavorful. I highly recommend this recipe.
Abubakkor siddik
[email protected]This Cajun corn maque choux was delicious! The corn was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Reba Mostofa
[email protected]I've made this Cajun corn maque choux several times now and it's always a hit. The corn is cooked perfectly and the sauce is flavorful and creamy. I highly recommend this recipe.
Robert Denomme
[email protected]This Cajun corn maque choux was easy to make and so delicious. I used fresh corn from my garden and it turned out great. The sauce was creamy and flavorful. I will definitely be making this again.
Auntie Auntie
[email protected]I made this Cajun corn maque choux for a potluck and it was a hit! Everyone loved it. The corn was sweet and the sauce was tangy and flavorful. I highly recommend this recipe.
m maqbool 21
[email protected]This Cajun corn maque choux was delicious! The corn was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
braxton schubert
[email protected]I've made this Cajun corn maque choux several times now and it's always a hit. The corn is cooked perfectly and the sauce is flavorful and creamy. I highly recommend this recipe.
Jacob Morrison
[email protected]This Cajun corn maque choux was easy to make and so delicious. I used fresh corn from my garden and it turned out great. The sauce was creamy and flavorful. I will definitely be making this again.
Brandon Goeders
[email protected]I made this Cajun corn maque choux for a potluck and it was a hit! Everyone loved it. The corn was sweet and the sauce was tangy and flavorful. I highly recommend this recipe.
Mahak Atta
[email protected]This Cajun corn maque choux was so delicious! The corn was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.