BOLLYWOOD BASMATI

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Bollywood Basmati image

Provided by Guy Fieri

Categories     side-dish

Time 40m

Yield 4 servings

Number Of Ingredients 9

2 teaspoons olive oil
1 cup white basmati rice
1 medium onion, chopped
2 cups water
2 teaspoons salt
1/4 cup sliced apricots
2 tablespoons chopped currants
1/4 cup sliced almonds, toasted
2 tablespoons chopped cilantro leaves

Steps:

  • Warm olive oil in a medium saucepan. Add rice and onion. Stir until rice is well coated and translucent around edges, about 2 minutes. Add water and salt. Stir, cover, reduce heat to low and cook 20 minutes. Remove from heat and let rest, covered, for 5 minutes. Fluff rice. Then gently mix in remaining ingredients.

Pratik Poudel
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I'm so glad I decided to make this recipe.


awhsaii
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This is the best rice recipe I've ever tried.


iany
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I could eat this rice every day.


MD Jaber Ali
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This rice is so flavorful and aromatic.


Daisy Namutebi
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I've never had basmati rice this good before.


Henry Mushipi
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This recipe is a game-changer!


Kerunmala Kerun
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I'm so glad I found this recipe!


dragon fn
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This is the perfect side dish for any Indian meal.


Alondra Martinez
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I can't wait to try this recipe again with different spices.


Zinedine Kaaoua
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This recipe is a keeper!


RENEGADEXVV
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I would recommend this recipe to anyone looking for a simple and delicious way to cook basmati rice.


snowwhit
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Overall, I was happy with the results of this recipe.


Hakima Harris
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I would have liked the recipe to include more detailed instructions on how to cook the rice.


Bonita Boman
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The rice was a little bland for my taste.


Sojibur Rahman
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I followed the recipe exactly, but my rice didn't turn out as fluffy as I expected.


Kota Top
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This is the best basmati rice recipe I've ever tried.


Vlog zone world
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I was a little hesitant to try this recipe, but I'm so glad I did! The rice was delicious.


MD SR SUMUN
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The rice was so fluffy and flavorful. I will definitely be making this again.


Binod Binodkc
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I've made this recipe several times now, and it's always a hit with my family.


Naszir
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This was my first time making basmati rice, and it turned out perfect! The recipe was easy to follow, and the rice was cooked to perfection.


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