BOLOGNESE STYLE PAN PIZZA
I created this for a recipe contest. This recipe is tasty and fun for a family stay at home and watch movie night! Enjoy!
Provided by Mama Cee Jay
Categories European
Time 40m
Yield 1 pizza, 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F. Combine Italian sausage and ground beef. Brown meat mixture in skillet over medium heat until cooked through. Add tomato sauce to meat mixture. Remove from heat.
- Brush sides and bottom of 13 x9 baking pan with olive oil. Unroll dough into pan, pressing into rectangular shape to form crust.
- Combine ricotta cheese and egg, and then spread mixture onto crust. Top with meat sauce and shredded cheese.
- Bake for 20- 25 minutes until top is golden brown. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 469.8, Fat 33.9, SaturatedFat 13.7, Cholesterol 153.4, Sodium 1112.6, Carbohydrate 8.9, Fiber 1, Sugar 3.4, Protein 31.5
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Ariful Islam ovi
[email protected]This pizza was so easy to make and it turned out delicious. I used a pre-made pizza crust and the Bolognese sauce was very flavorful. I will definitely be making this again.
Md Habibul Bashar
[email protected]I made this pizza for my friends and they all loved it. The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Christance Owiti
[email protected]I followed the recipe exactly and the pizza turned out great. The Bolognese sauce was flavorful and the cheese was melted and gooey. I would definitely recommend this recipe to anyone looking for a delicious and easy pan pizza.
Fatima Jaber
[email protected]This is one of the best pan pizzas I've ever had. The crust was perfectly cooked and the toppings were delicious. I will definitely be making this again.
Nsubuga Herman
[email protected]I'm not a big fan of Bolognese sauce, but I loved this pizza. The sauce was rich and flavorful, but not too heavy. The crust was also perfectly crispy.
Eli Rhoads
[email protected]This pizza is perfect for a quick and easy weeknight meal. It's also great for parties and potlucks because it can be made ahead of time.
Errol Portier (A Discarded TV)
[email protected]I've made this pizza several times and it's always a hit. The crust is crispy and the toppings are flavorful. I usually add some chopped mushrooms and bell peppers to the Bolognese sauce.
Sophie Imaan
[email protected]This is my go-to pizza recipe. It's so easy to make and the results are always great. I love that I can use a pre-made pizza crust to save time.
Kalyesubula sharif
[email protected]I love this recipe! The pizza is always a hit with my family and friends. The crust is perfectly crispy and the toppings are flavorful and delicious.
Atuhaire Scovia Sande
[email protected]This pizza was so easy to make and it turned out delicious. I used a pre-made pizza crust and the Bolognese sauce was very flavorful. I will definitely be making this again.
Smrat News
[email protected]I made this pizza for my friends and they all loved it. The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Kailash Oli
[email protected]I followed the recipe exactly and the pizza turned out great. The Bolognese sauce was flavorful and the cheese was melted and gooey. I would definitely recommend this recipe to anyone looking for a delicious and easy pan pizza.
Siam King
[email protected]This is one of the best pan pizzas I've ever had. The crust was perfectly cooked and the toppings were delicious. I will definitely be making this again.
Naeem Vai
[email protected]I'm not a big fan of Bolognese sauce, but I loved this pizza. The sauce was rich and flavorful, but not too heavy. The crust was also perfectly crispy.
Kamo Mbone
[email protected]This pizza is perfect for a quick and easy weeknight meal. It's also great for parties and potlucks because it can be made ahead of time.
Dip Grg
[email protected]I added some chopped mushrooms and bell peppers to the Bolognese sauce to give it a little extra flavor. It was a great addition and I highly recommend it.
Hussain Bukhari
[email protected]I used a pre-made pizza crust to save time, and the pizza still turned out great. The Bolognese sauce was rich and flavorful, and the cheese was melted and gooey.
Madhu Krishna Shrestha
[email protected]I love that this recipe uses a simple dough that doesn't require any yeast. It's so easy to make and the results are always great.
Umar kashif
[email protected]This Bolognese-style pan pizza was a hit with my family! The crust was perfectly crispy and the toppings were flavorful and delicious. I will definitely be making this again.