Steps:
- Preparation: Preheat oven to 350 F. In the bowl of a standing mixer, combine butter, sugar, eggs, sour cream, vanilla extract, Grand Marnier and orange zest. Mix on medium speed for 2 minutes. Scrap down sides and mix again for 1 minute at medium setting. Combine flour, baking powder and salt in medium bowl. Add to butter mixture and blend until just combined. Spread half of the batter into a greased 13x9 inch baking pan. Spread blueberry filling evenly over batter. Cover blueberry filling evenly with remaining half of batter. Mix together the sugars and cinnamon. Sprinkle evenly over the top of the coffee cake. Bake in 350 F oven for 65-70 minutes.
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Keran Paul
[email protected]I'm not a big fan of coffee cake, but this one was really good. The blueberry-orange flavor was perfect and the sour cream made it so moist. I'll definitely be making this again.
Rose Martinez Pamela
[email protected]This coffee cake is the perfect way to start my day. The blueberry-orange flavor is so refreshing and the sour cream makes it so moist and delicious. I highly recommend this recipe.
Kaycie Nicole
[email protected]I love this coffee cake! The blueberry-orange flavor is so unique and the sour cream makes it so moist and tender. I've made this recipe several times and it's always a hit.
Abbasi Waleed
[email protected]This coffee cake was so easy to make and it turned out so delicious! I'm not a very experienced baker, but I was able to follow the instructions easily. I'll definitely be making this again.
Edet ime
[email protected]I was a bit skeptical about the blueberry-orange combination, but I was pleasantly surprised. The flavors were perfect together and the sour cream made the cake so moist. I'll definitely be making this again.
Faraj Marzouq
[email protected]I made this coffee cake for my husband's birthday and he loved it! He said it was the best coffee cake he's ever had. I'm definitely going to be making this again.
mona kurdi
[email protected]This coffee cake was a bit more work than I expected, but it was worth it! The flavor was amazing and it was a big hit with my family. I'll definitely be making this again for special occasions.
Colleen Henry
[email protected]I've tried many coffee cake recipes, but this one is by far my favorite. The combination of blueberries and oranges is perfect, and the sour cream makes it so moist and delicious. I will definitely be making this again.
Hajira Baloch
[email protected]This coffee cake is so good! The blueberry-orange flavor is amazing, and the sour cream makes it so moist and tender. I highly recommend this recipe.
Dennis Kingsley
[email protected]I've made this coffee cake several times now and it's always a winner. The blueberries and oranges give it a nice burst of flavor, and the sour cream makes it so moist. It's the perfect cake for a lazy weekend morning.
Balinda Austin
[email protected]I made this coffee cake for a brunch party and it was a huge success. Everyone loved the unique flavor and the crumbly topping. I'll definitely be making this again for future parties.
ZEBEDEE Kongoru
[email protected]I was pleasantly surprised by how easy this coffee cake was to make. I'm not a very experienced baker, but I was able to follow the instructions easily and the cake turned out great.
Kingles Isaac
[email protected]This coffee cake was a hit with my family! The blueberry-orange flavor combination was perfect, and the sour cream made it so moist and tender. I'll definitely be making this again.