BOURBON MASHED SWEET POTATOES
This recipe for bourbon mashed sweet potatoes is courtesy of chef Emeril Lagasse.
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes Dinner Side Dishes
Yield Makes 4 cups
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Place potatoes on a baking sheet lined with parchment paper. Transfer to oven and bake until very tender, about 1 hour and 15 minutes. Let stand until cool enough to handle.
- Cut open each potato and scoop out flesh into a large bowl; discard skins. Add cream, bourbon, brown sugar, molasses, and salt; mash with a potato masher until desired consistency is reached. Alternatively, place potato flesh, cream, bourbon, brown sugar, molasses, and salt in the bowl of an electric mixer fitted with the paddle attachment; beat on high until well combined. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #yams-sweet-potatoes #low-protein #healthy #side-dishes #potatoes #vegetables #easy #dietary #low-sodium #low-in-something #3-steps-or-less #4-hours-or-less
You'll also love
Shawal Ahmad
[email protected]I'll pass.
kelleywayneangel teeter
[email protected]Meh.
Arlene Fulk
[email protected]Not bad!
Alh Aji
[email protected]These mashed sweet potatoes were delicious! I would definitely make them again.
Md Shorob
[email protected]I followed the recipe exactly, but my mashed sweet potatoes turned out dry and bland. I'm not sure what I did wrong.
Mary Galloway
[email protected]These mashed sweet potatoes were a bit too sweet for my taste, but my husband loved them. I would probably use less brown sugar next time.
JAYANTHAN RAGUL
[email protected]I'm not a big fan of sweet potatoes, but I tried this recipe and was pleasantly surprised. The bourbon flavor was not overpowering, and the potatoes were very creamy.
MD Sohan Ali
[email protected]These mashed sweet potatoes were easy to make and turned out great! I used maple syrup instead of brown sugar, and they were still delicious.
Adams Abdulhameed
[email protected]I made these mashed sweet potatoes for my family, and they loved them! The potatoes were perfectly cooked and the bourbon flavor was subtle but noticeable.
Rayan Rai
[email protected]These mashed sweet potatoes were a hit at our Thanksgiving dinner! They were so creamy and flavorful, and the bourbon added a nice touch of warmth. I will definitely be making these again.