BOURBON STOUT YAM WAFFLES
If you like the darkness of Stout beer (I use Guinness) and bourbon together, here is the breakfast for you. Actually, the alcohol cooks off and just the interesting blend of sweet potatoes, bourbon and stout comes through. Great use for leftover sweet potatoes. Be sure to drench these in good quality maple syrup.
Provided by mary winecoff
Categories Breakfast
Time 15m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Sift together the flour, baking powder and salt.
- Beat the egg yolks and mix them with the milk, stout, bourbon, yams, melted butter and spices.
- Beat the egg whites until they form soft peaks and fold them into the batter.
- Cook like ordinary waffles, following your waffle iron instructions.
- Pour on maple syrup.
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saed Halasa
[email protected]These waffles look amazing! I'm going to have to try them soon.
Thony Molina
[email protected]I'm definitely going to make these waffles for my next brunch party.
Abbir Khan
[email protected]These waffles sound like the perfect fall breakfast. I can't wait to try them!
umair 22
[email protected]I love the idea of using stout in waffles. I think it would give them a really unique flavor.
Okwechime VALENTINO DOM
[email protected]I'm not sure how I feel about yams in waffles, but I'm always up for trying new things.
SGivo Man
[email protected]These waffles look so fluffy and delicious. I can't wait to make them for my family.
Adebayo seun
[email protected]I'm intrigued by the combination of flavors in these waffles. I think I'll give them a try this weekend.
Gaha Ahhq
[email protected]I'm not a big fan of waffles, but these sound so good that I might have to make an exception.
Juni Gonzaga
[email protected]These waffles sound delicious! I love the idea of using mashed yams.
Shavito Themba99
[email protected]I'm always looking for new waffle recipes, so I'm excited to try this one.
K G F. 5 YT
[email protected]I'm not sure about the combination of yams and stout, but I'm willing to give it a try.
Hanaa Elshreef
[email protected]These waffles look amazing! I can't wait to try them.
Arian Hamraz
[email protected]I'm definitely going to make these waffles again. They're so good!
Boss King
[email protected]The waffles were a little dry, but I think that's because I overcooked them.
Dinesh 1234
[email protected]I'm not a huge fan of yams, but these waffles were surprisingly delicious.
Fame Ness
[email protected]These waffles are so easy to make, and they're a great way to use up leftover mashed yams.
Phenny Martin
[email protected]The waffles were a bit too sweet for my taste, but I think that's just a matter of personal preference.
farah idris
[email protected]I love the addition of stout to the waffle batter. It gives the waffles a rich, malty flavor that's perfect for a fall breakfast.
Dilip Nithi
[email protected]These waffles were a hit at my brunch party! They're so flavorful and unique, with the perfect balance of sweetness and savory.