BOW TIES WITH CHICKEN & SHRIMP
What a nourishing stovetop supper to keep your family warm and satisfied in cold weather! It's also simple, savory and special enough to serve company. Jan Archer - Kansas City, Missouri
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 7 servings.
Number Of Ingredients 16
Steps:
- Cook pasta according to package directions. Meanwhile, in a large nonstick skillet, saute chicken in butter and oil until no longer pink. Add onions and garlic; cook 1 minute longer. Stir in the canned tomatoes, parsley, basil, thyme, oregano and pepper., Combine cornstarch and broth until smooth; stir into the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add the shrimp, plum tomatoes and olives; heat through. Drain pasta; serve with chicken mixture. Sprinkle with parsley if desired.
Nutrition Facts : Calories 399 calories, Fat 8g fat (2g saturated fat), Cholesterol 105mg cholesterol, Sodium 661mg sodium, Carbohydrate 54g carbohydrate (10g sugars, Fiber 3g fiber), Protein 29g protein.
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Roland Mekshi
[email protected]This dish was a bit bland for my taste. I think next time I'll add some more herbs to the sauce.
ceda shrinski
[email protected]I made this dish for a party and it was a big hit! Everyone loved the creamy sauce and the tender chicken and shrimp. I will definitely be making this dish again.
bipul sutradhar
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is simple to make and the chicken and shrimp cook quickly. I served it over pasta and it was a hit with my family.
Emmanueĺ Munji
[email protected]I followed the recipe exactly and the dish turned out great! The chicken and shrimp were cooked perfectly and the sauce was flavorful. I served it over rice and it was a delicious meal.
Nathalia Laguerre
[email protected]This dish was a bit too spicy for my taste, but overall it was still good. I think next time I'll use less chili powder.
baka puppet
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the creamy sauce and the tender chicken and shrimp. I will definitely be making this dish again.
Eagle Bird Gaming
[email protected]This dish was easy to make and turned out great! The chicken and shrimp were tender and flavorful, and the sauce was creamy and delicious. I served it over bow ties and it was a hit with my family.
Gemma Johnson
[email protected]I've made this dish several times and it's always a favorite with my family. The chicken and shrimp are always cooked perfectly and the sauce is delicious. I highly recommend this recipe!
Raiha Monir
[email protected]This dish was a bit bland for my taste. I think next time I'll add some more spices to the sauce.
Shemaya
[email protected]I made this dish for a party and it was a big hit! Everyone loved the creamy sauce and the tender chicken and shrimp. I will definitely be making this dish again.
Namuwanga Saudah
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is simple to make and the chicken and shrimp cook quickly. I served it over pasta and it was a hit with my family.
Alice Assey
[email protected]I followed the recipe exactly and the dish turned out great! The chicken and shrimp were cooked perfectly and the sauce was flavorful. I served it over bow ties and it was a delicious meal.
JANI KHOKHAR
[email protected]This dish was a bit too salty for my taste, but overall it was still good. I think next time I'll use less salt in the sauce.
LE_Alamin Gaming
[email protected]I've made this dish several times and it's always a hit. The sauce is creamy and flavorful, and the chicken and shrimp are always cooked perfectly. I highly recommend this recipe!
seam FF
[email protected]This is one of my favorite recipes! It's so easy to make and always turns out great. I love the combination of chicken and shrimp, and the sauce is always a crowd-pleaser.
Smita Rai
[email protected]I made this dish last night and it was delicious! The sauce was creamy and flavorful, and the chicken and shrimp were cooked perfectly. I served it over bow ties, but I think it would also be good with rice or pasta.
ghulam Qadir
[email protected]This dish was a hit with my family! The chicken and shrimp were cooked perfectly and the bow ties were al dente. The sauce was flavorful and creamy, and the vegetables added a nice touch of crunch. I will definitely be making this dish again.