BRAISED AUTUMN PORK CHOPS

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Braised Autumn Pork Chops image

"My husband made these delicious chops for me when I was expecting our first child. He found the recipe in a cookbook full of healthy recipes," writes Sarah Susanka, Ventura, California. "The braising liquid keeps the pork tender and juicy. And the blend of apple cider, sage and vinegar gives it a subtle sweet-and-sour taste."

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 9

2 bone-in pork loin chop (7 ounces each)
1/4 teaspoon salt
Dash pepper
1 teaspoon canola oil
3/4 cup thinly sliced onion
1 celery rib, thinly chopped
1/2 cup apple cider or unsweetened apple juice
2 teaspoons cider vinegar
1 tablespoon minced fresh sage or 1 teaspoon rubbed sage

Steps:

  • Sprinkle pork with salt and pepper. In a nonstick skillet, cook meat in oil for about 3 minutes on each side or until browned; drain. Remove meat; keep warm., In same skillet, cook onion and celery for about 4 minutes or until tender. Stir in the apple cider, vinegar and sage. Return meat to skillet. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until meat is tender.

Nutrition Facts :

Senad Osmanovski
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I've made this recipe several times and it's always delicious. The pork chops are always cooked perfectly and the sauce is amazing. I love serving it with roasted potatoes and a side of vegetables.


SHARAF Al_ddeen
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This dish is so easy to make and it's always a hit with my family. The pork chops are always tender and juicy, and the sauce is flavorful and rich. I love serving it with mashed potatoes and green beans.


Bs Computer20
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This recipe is a great way to impress your guests. The pork chops were cooked perfectly and the sauce was delicious. I served it with mashed potatoes and roasted vegetables, and it was a perfect meal.


Ya sir jutt Ch jutt
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I'm not a big fan of pork chops, but this recipe changed my mind. The meat was so tender and juicy, and the sauce was amazing. I will definitely be making this again!


Shahed Nidal
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This recipe is a great way to use up leftover pork chops. The meat was tender and flavorful, and the sauce was rich and savory. I served it over rice, and it was a delicious and easy meal.


Peyton Brayboy
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I made this recipe last night and it was a hit! The pork chops were cooked perfectly and the sauce was delicious. I served it with roasted potatoes and green beans, and it was a perfect meal. I will definitely be making this again!


Muhammad rizwanburiro
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This dish was so easy to make and it turned out so well! The pork chops were juicy and tender, and the sauce was flavorful and rich. My family loved it!


Abderrahim Bouhnoune
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I love the simplicity of this recipe. Just a few ingredients and you have a delicious meal. The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again!


Sogarlens Merveille
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This braised pork chop recipe is a keeper! The meat was so tender and flavorful, and the sauce was rich and savory. I served it over mashed potatoes and green beans, and it was a hit with my family. Will definitely be making this again!