BRAISED CHICKEN THIGHS WITH CARROTS AND POTATOES RECIPE
Provided by รก-5165
Number Of Ingredients 12
Steps:
- Place onion in a lightly greased 6-quart slow cooker; top with potatoes and carrots. Combine 3/4 teaspoon salt, 1/4 teaspoon pepper, broth, and next 3 ingredients. Pour broth mixture over vegetables. Combine paprika, remaining 1/2 teaspoon salt, and remaining 1/4 teaspoon pepper; rub evenly over chicken thighs, and arrange on top of vegetables. Cover and cook on LOW 8 hours or until chicken and vegetables are tender. Garnish, if desired.
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Shukar Shukur
[email protected]This recipe is a great way to use up leftover chicken. I always have leftover chicken after I make a whole chicken, and this is a great way to use it up. The chicken is so flavorful and the vegetables are a great addition.
Debra Bulmer
[email protected]I've made this recipe several times and it always turns out great. I love that it's so easy to make and that it's a one-pot meal. I also love that it's a healthy meal that my whole family enjoys.
REZKI
[email protected]I'm not sure what went wrong with this recipe. I followed the instructions exactly, but my chicken turned out dry and tough. The vegetables were also overcooked.
Dominick O'Donnell
[email protected]This recipe was a disaster! The chicken was dry and overcooked, and the vegetables were mushy. I will not be making this again.
Lisa Bruno
[email protected]I found this recipe to be a little too time-consuming. I had to cook the chicken for longer than the recipe called for, and the vegetables were still a little undercooked.
Tk Biswas
[email protected]This recipe was a little too bland for my taste. I added some extra spices to it and it was much better.
gerald mule
[email protected]I'm not a big fan of chicken thighs, but I really enjoyed this recipe. The chicken was so moist and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.
Witness Masuku
[email protected]This recipe is a great way to use up leftover chicken. I always have leftover chicken after I make a whole chicken, and this is a great way to use it up. The chicken is so flavorful and the vegetables are a great addition.
CHRISTOPHER WILMORE
[email protected]I'm so glad I found this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for my family, friends, and even for a potluck, and everyone has loved it.
Jamillah Asick
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The chicken is always moist and flavorful, and the vegetables are always cooked to perfection.
Norman Stahl
[email protected]I made this recipe last night and it was a hit! My family loved it. The chicken was so tender and juicy, and the vegetables were cooked perfectly.
Hj iehhsjjs
[email protected]This recipe was absolutely delicious! The chicken was so moist and flavorful, and the carrots and potatoes were cooked to perfection. I will definitely be making this again.