Aromatic simmered chicken hits the right notes for dinner on a cold evening. Grape tomatoes, peas, and some lemon juice offer welcome brightness.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Thighs
Time 45m
Number Of Ingredients 9
Steps:
- In a medium saucepan, cook rice according to package instructions. Spread 3 cups cooked rice on a rimmed baking sheet to cool; refrigerate for Chicken Fried Rice, up to 1 day. Cover remaining rice in pan to keep warm; set aside.
- While rice is cooking, season chicken with salt and pepper. In a 5-quart Dutch oven or heavy pot, heat oil over medium-high. Working in batches, cook chicken until browned, 4 to 5 minutes per side; transfer to a plate (reserve pot).
- Return chicken and any juices to pot; add wine and thyme. Bring to a boil; reduce to a simmer, and cook, partially covered, until chicken is opaque throughout, 10 to 15 minutes. Remove 4 chicken thighs; refrigerate for Chicken Fried Rice, up to 1 day.
- Add peas and tomatoes to pot; cook, stirring occasionally, until tomatoes are softened, 4 to 5 minutes. Stir in lemon juice; season with salt and pepper. Serve chicken and vegetables over rice, garnished with thyme sprigs.
Nutrition Facts : Calories 532 g, Fat 12 g, Fiber 4 g, Protein 47 g
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Autumn
[email protected]I love this recipe! The chicken is always so tender and juicy, and the sauce is so flavorful. I always serve it over rice and it's a huge hit with my family.
Magda Sayo
[email protected]This recipe is a keeper! It's easy to follow and the results are amazing. The chicken is cooked perfectly and the sauce is so flavorful. I love serving it over mashed potatoes or rice. It's a great meal for a weeknight dinner or a special occasion.
Tymek Ciupa
[email protected]I've made this recipe several times and it's always a hit! The chicken is so tender and juicy, and the sauce is so flavorful. It's a great meal for a weeknight dinner or a special occasion.
SP Shahin Official
[email protected]This is my go-to recipe for braised chicken. It's always a hit with my family and friends. The chicken is so tender and juicy, and the sauce is so flavorful. I love serving it over pasta or rice.
Jacqueline Henderson
[email protected]I love this recipe! It's so easy to follow and the results are always amazing. The chicken is cooked perfectly and the sauce is so flavorful. I always serve it over rice and it's a huge hit with my family.
Parhyar Sahab
[email protected]This recipe is amazing! The chicken is cooked perfectly and the sauce is so flavorful. I love serving it over mashed potatoes or rice. It's a great meal for a weeknight dinner or a special occasion.
Fahim Boss
[email protected]I've made this recipe several times and it's always a hit! The chicken is so tender and juicy, and the sauce is so flavorful. It's a great meal for a weeknight dinner or a special occasion.
Omo evbota
[email protected]This recipe is a keeper! It's easy to follow and the results are always amazing. The chicken is cooked perfectly and the sauce is so flavorful. I love serving it over pasta or rice.
Khursheed Khanshb
[email protected]I love this recipe! The chicken is always so tender and juicy, and the sauce is so flavorful. I always serve it over rice and it's a huge hit with my family.
Tammy Mohn
[email protected]This recipe is a winner! The chicken was cooked to perfection and the sauce was out of this world. I served it over mashed potatoes and it was a huge hit with my family.
Kmi
[email protected]I'm not a big fan of chicken, but this recipe changed my mind! The chicken was so tender and juicy, and the sauce was incredible. I will definitely be making this again.
Farrtygffah Siple
[email protected]This recipe is easy to follow and the results are amazing! The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Favour Frederick
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this again.
Asier Yosief
[email protected]This recipe is a keeper! The chicken was fall-off-the-bone tender and the sauce was amazing. I served it over pasta and it was a huge hit with my family.
David Bunn
[email protected]I've tried many braised chicken recipes, but this one is by far the best. The white wine, tomatoes, and peas add so much flavor to the dish. I will definitely be making this again and again.
katina turki
[email protected]I made this recipe last night and it was delicious! The chicken was so moist and juicy, and the sauce was perfect. I served it over rice and it was a huge hit with my family.
Kevin Kimani
[email protected]This recipe was a hit with my family! The chicken was tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.