BRAISED PEAS WITH SPRING ONIONS AND LETTUCE
Takes only a few minutes to make, tastes like from a five star French kitchen. Don't be put off by the lettuce bit. It is unbelieavably good. You will want this at least once a month if you try it. From Jamie Oliver.
Provided by TJW2725
Categories Greens
Time 7m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Slowly heat the butter(he says a nob of butter not a TB) and a good glug of olive oil in a pan.
- Add the flour and stir around.
- Slowly add the stock.
- Turn up the heat and add the spring onions, peas and lettuce with a pinch of salt and pepper.
- Put the lid on and simmer for five minutes or until tender.
- Salt and pepper to taste, squeeze in a bit of lemon juice, and drizzle with oil. Serve!
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Tariq Baber
[email protected]I'm not a big fan of peas, but this recipe was actually pretty good. I would definitely make it again.
amber gipson
[email protected]This was a great recipe! I will definitely be making it again.
Tijn Hodde
[email protected]This was a hit at my dinner party! Everyone loved the peas and the sauce.
Solitary Hermit
[email protected]I thought this was just okay. The peas were a bit mushy and the sauce was too thin.
archie landymore
[email protected]This was a great way to use up some leftover peas and spring onions.
Marta Degu
[email protected]Not bad.
Md Noyon Islim
[email protected]Delicious!
Zidi As
[email protected]This was a bit too bland for my taste. I think I'll add some more spices next time.
Eiman Fatima
[email protected]This was a nice change from my usual pea recipes. The spring onions and lettuce added a nice flavor and texture. I will definitely be making this again.
Debs Sherriff
[email protected]This was a great recipe! I made it for a potluck and it was a hit. Everyone loved the peas and the sauce. I will definitely be making this again.
Jansher khan
[email protected]Wow! This was so good! The peas were perfectly cooked and the sauce was amazing. I loved the crunch of the spring onions and lettuce. This is definitely a new favorite recipe.
AYESHA AKTAR
[email protected]This was a nice side dish, but nothing special. The peas were a bit overcooked and the sauce was bland. I think I'll try a different recipe next time.
Mdhossain Hridoy
[email protected]Delicious! I followed the recipe exactly and it turned out perfect. The peas were tender and the sauce was flavorful. I will definitely be making this again.
Marinus Alin Calancia
[email protected]Not bad, but not great either. The peas were a bit bland and the sauce was too thin. I think I'll try a different recipe next time.
vladimir dunka
[email protected]Easy and tasty! I made this with frozen peas and it turned out great. The sauce was flavorful and the whole dish came together quickly.
Nuhamin Firesibhat
[email protected]This was a great way to use up some leftover peas. I added a bit of garlic and ginger to the sauce, and it was delicious. Definitely a keeper!
Mutenyo Chrispus
[email protected]Loved this simple yet delicious dish! The peas were tender and flavorful, and the spring onions and lettuce added a nice crunch and freshness. I served it with grilled chicken and it was a perfect meal.