Seasoned with Southwestern zest, this lean beef roast is fork-tender and gets a little kick from salsa. "My husband, Phillip, and our two young daughters raise our own cattle and hogs on a farm just outside Freeburg, Missouri," writes Cathy Sestak. "This one of our favorite ways to eat beef. Enjoy!"
Provided by Taste of Home
Categories Dinner
Time 2h50m
Yield 5 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the chili powder, cumin, garlic powder and oregano; rub over roast. In a Dutch oven, brown meat in oil. Remove from the pan., Gradually add broth, stirring to loosen any browned bits from pan. Stir in salsa, water and bay leaf; return meat to pan. Bring to a boil. Reduce heat; cover and simmer for 2-1/4 to 2-1/2 hours or until meat is fork-tender., Set meat aside and keep warm. Bring pan juices to a boil. Cook, uncovered, for 10-15 minutes or until sauce is reduced to about 1-1/3 cups; skim fat. Discard bay leaf. Serve sauce with meat.
Nutrition Facts : Calories 255 calories, Fat 9g fat (2g saturated fat), Cholesterol 84mg cholesterol, Sodium 451mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 2g fiber), Protein 35g protein. Diabetic Exchanges
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Katleho Mosa
[email protected]This is the best braised beef roast recipe I've ever tried. I highly recommend it!
Wadi Monther
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
teodor negrean
[email protected]The only thing I would change about this recipe is to add more vegetables.
Awup Peter
[email protected]I would definitely recommend this recipe to anyone looking for an easy and delicious braised beef roast.
Danny Steele
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Alazar Getnet
[email protected]I followed the recipe exactly, but my beef roast didn't come out as tender as I would have liked.
MD Rubel Hossain
[email protected]The beef roast was a bit dry, but the sauce was delicious.
Muzammil Abbas
[email protected]I love this recipe because it's so easy to make. I just throw everything in the slow cooker and let it cook all day. Dinner is ready when I get home from work!
Rifat Jr
[email protected]This braised beef roast was a hit with my family! The meat was fall-apart tender and the flavors were amazing.