BRANDIED CHOCOLATE COVERED CHERRIES RECIPE - (4.5/5)
Provided by kdet
Number Of Ingredients 3
Steps:
- Buy some Maraschino cherries with stem (very important) Put them in a glass bowl and cover with cognac or brandy. Put in the freezer for 24 hours. After those 24 hours melt some very good quality chocolate (milk or dark chocolate, depends on your taste). Add some shortening just a little Take 2 or 3 cherries at a time out of the freezer (not more because they have to be very very cold) dip them in the melted chocolate with a swirl motion, let drip 2 or 3 seconds and put on waxed paper. Do this until you are done with all the cherries. When the chocolate is set, put them in a metal box with some wax paper between the layers. They must be served at room temperature.
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KH ARAFAT
[email protected]These were so easy to make and they turned out so well! I used semi-sweet chocolate and they were the perfect balance of sweet and tart. I will definitely be making these again.
adeyemo muhammad
[email protected]These were delicious! I used dark chocolate and they were so rich and creamy. I will definitely be making these again.
Qabil Said11
[email protected]I made these for a party and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making these again for my next party.
Md Manna mia
[email protected]These were so easy to make and they turned out so well! I used semi-sweet chocolate and they were the perfect balance of sweet and tart. I will definitely be making these again.
Cinnamon Pearce
[email protected]These were delicious! I used milk chocolate and they were so rich and creamy. I will definitely be making these again.
A K Kakar
[email protected]I made these for a party and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making these again for my next party.
Tina Reeder
[email protected]These were so easy to make and they turned out so well! I used semi-sweet chocolate and they were the perfect balance of sweet and tart. I will definitely be making these again.
AK Remon
[email protected]These were delicious! I used dark chocolate and they were so rich and creamy. I will definitely be making these again.
Devadathan Sumesh
[email protected]I made these for a party and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making these again for my next party.
Sarina Shelton
[email protected]These were so easy to make and they turned out so well! I used semi-sweet chocolate and they were the perfect balance of sweet and tart. I will definitely be making these again.
Dustin Moore
[email protected]These were delicious! I used milk chocolate and they were so rich and creamy. I will definitely be making these again.
Mews
[email protected]I made these for a party and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making these again for my next party.
Demi
[email protected]These were so easy to make and they turned out so well! I used semi-sweet chocolate and they were the perfect balance of sweet and tart. I will definitely be making these again.
Yadhu Shigan
[email protected]These were delicious! I used dark chocolate and they were so rich and creamy. I will definitely be making these again.
Maison Angel
[email protected]I made these for a party and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making these again for my next party.
Casey Aplin
[email protected]These were so easy to make and they turned out so well! I used semi-sweet chocolate and they were the perfect balance of sweet and tart. I will definitely be making these again.
Yaneli Arreola
[email protected]These were delicious! I used milk chocolate and they were so rich and creamy. I will definitely be making these again.
Yaarana da channel Yaarana da channel
[email protected]I made these for a party and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making these again for my next party.
Richard Boatwright
[email protected]These were so easy to make and they turned out so well! I used dark chocolate and they were the perfect balance of sweet and tart. I will definitely be making these again.