I almost forgot I had this recipe. This is one that I like to make New Years, as the circle is the symbol of good luck for the year. The Brandy.... well that's to get you started.
Provided by Vseward Chef-V
Categories Dessert
Time 1h25m
Yield 12-14 serving(s)
Number Of Ingredients 17
Steps:
- Preheat oven to 325°F Generously grease and sugar (Yes, I said SUGAR) a 10-inch tube pan. Pour amount of water in a 13x9 to come half way and place on bottom rack of oven. (This creates a steam in the oven and will make this dense cake really moist) Leave pan in oven during the cooking time as well.
- Beat together butter and sugars in large bowl until light and fluffy. Add eggs, one at a time, beating well after each addition. Blend in sour cream and brandy.
- Sift together dry ingredients. Add to butter mixture, mixing until well blended. Stir in pecans. Pour into prepared pan, spreading evenly to edges.
- Bake 65 to 70 minutes or until wooden toothpick inserted near center comes out clean. (Surface will appear slightly wet.)
- Cool cake in pan on wire rack 10 minutes. Loosen edges and remove to rack to cool completely.
- To Prepare Brandy Glaze, Heat butter in medium saucepan over medium heat until melted and golden brown; cool slightly.
- Add powdered sugar, brandy and milk; beat until smooth.
- Drizzle cake with Brandy Glaze. Garnish, if desired. Store tightly covered.
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Prince Emon
[email protected]This cake was really easy to make and it turned out great. The cake was moist and flavorful, and the pecans added a nice crunch. I would definitely recommend this recipe to anyone who is looking for an easy and delicious bundt cake recipe.
Lhuentse monk བདེ་ཆེན་རང་གྲོལ།
[email protected]This cake was a bit too sweet for my taste, but it was still really good. The cake was moist and flavorful, and the pecans added a nice crunch. I would recommend this recipe to anyone who loves sweet bundt cakes.
Joseph Venecia
[email protected]This cake was really delicious. The cake was moist and flavorful, and the pecans added a nice crunch. I would definitely make this cake again.
Topic Changer
[email protected]I would have liked the cake to be a little more moist, but the flavor was still good. The pecans added a nice crunch, but I would have liked more of them. I would recommend this recipe to anyone who likes bundt cakes with a bit of a crunch.
Shah Mohammad
[email protected]This cake was really easy to make and it turned out great. The cake was moist and flavorful, and the pecans added a nice crunch. I would definitely recommend this recipe to anyone who is looking for an easy and delicious bundt cake recipe.
your girl Bevely
[email protected]This cake was a bit dry for my taste, but the flavor was still good. The pecans added a nice crunch, but I would have liked more of them. I would recommend this recipe to anyone who likes dry bundt cakes.
KING BRASS
[email protected]This cake is a little too sweet for my taste, but it was still really good. The cake was moist and flavorful, and the pecans added a nice crunch. I would recommend this recipe to anyone who loves sweet bundt cakes.
Eduardo Jauregui
[email protected]I'm not a big fan of bundt cakes, but this one was really good. The cake was moist and flavorful, and the pecans added a nice crunch. I would definitely make this cake again.
sourav ahuja
[email protected]This bundt cake was a huge success at my last party. Everyone loved the moist, flavorful cake and the crunchy pecan topping. I would definitely recommend this recipe to anyone who loves bundt cakes.
Amanda Firestine
[email protected]This is the best bundt cake recipe I've ever tried. The cake is so moist and flavorful, and the pecans add a delicious crunch. I will definitely be making this cake again.
Jack Baker
[email protected]I made this cake for my family and they loved it. The cake is so moist and flavorful, and the pecans add a nice crunch. I would definitely recommend this recipe.
Gloria Ramos
[email protected]This bundt cake is delicious! The brandy gives it a great flavor and the pecans add a nice crunch. It's perfect for a special occasion.
Bhai_ log
[email protected]This cake is so easy to make and it always turns out perfect. I love the moist, flavorful cake and the crunchy pecan topping. It's the perfect dessert for any occasion.
Destiny Morris
[email protected]This is a great recipe for a classic bundt cake. The brandy gives it a nice flavor and the pecans add a nice crunch.
Biladen Tsegaye
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it! The cake is so moist and flavorful, and the pecans add a nice crunch.
BILAL MAJID YOUSAFZAI OFFICIAL
[email protected]This cake is absolutely delicious! It's the perfect balance of sweet and boozy. I would definitely recommend it to anyone who loves bundt cakes.
Tina Woodworth
[email protected]I've tried a few different bundt cake recipes, but this one is by far the best. The cake is so moist and flavorful, and the pecans add a delicious crunch.
Susmita Roy
[email protected]This is my new favorite bundt cake recipe. It's so easy to make and always turns out perfect. I love the boozy flavor of the brandy and the pecans add a nice crunch.
Keviena Coleman-Mason
[email protected]This brandy pecan bundt cake was a hit at my last dinner party. Everyone loved the moist, flavorful cake and the crunchy pecan topping.