BRATTENS FAMOUS CLAM CHOWDER
There was this Seafood restaurant in SLC, that had the best clam chowder and my mom got the recipe from one of the chef that worked there, and so glad we got it. This is really good chowder.
Provided by Jean Romero
Categories Chowders
Time 35m
Number Of Ingredients 10
Steps:
- 1. Drain juice of clams over the veggies in a sm sauce pan and cover with just enough water to barely cover and simmer covered over med. heat until barely tender.
- 2. In the mean time melt butter, add flour to melted butter and blend stirring til smooth, add cream and stir with wire whisk until smooth, this should be like a thick gravy. Add the cream mixture to the undrained veggies, stir and then its ready to eat. ENJOY
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Jeff Hoffard
[email protected]This is my go-to recipe for clam chowder. It's always a hit with my family and friends.
Sk Jk
[email protected]I highly recommend this recipe to anyone who loves clam chowder.
Suara Ridwan
[email protected]This chowder is the perfect comfort food for a cold winter day.
Arsalan Memon
[email protected]I love that this recipe uses bacon. It adds so much flavor to the chowder.
Epicness1321
[email protected]This chowder is a bit too salty for my taste. I'll use less salt next time.
Edul Khan Shamim
[email protected]I've never made clam chowder before, but this recipe was so easy to follow. It turned out great!
James Dean
[email protected]I made this chowder for a potluck and it was a huge hit. Everyone raved about it.
Humza Malik
[email protected]This is the best clam chowder recipe I've ever tried. It's so easy to make and the flavor is amazing.
Md Bepul
[email protected]I'm a vegetarian, so I substituted the clams with mushrooms. It turned out great!
Miss_Uhega
[email protected]I love that this recipe uses fresh clams. It makes the chowder so much more flavorful.
Shahnwaz Ahmad
[email protected]The chowder was a little bland for my taste. I added some extra salt and pepper and it was much better.
Cullen Hart
[email protected]I've made this chowder several times and it's always a hit. It's a great recipe for a cold winter day.
konstantinos stefanidis
[email protected]I followed the recipe exactly and it turned out perfect. I highly recommend this recipe.
ryder santosh
[email protected]This chowder is a bit too thick for my taste, but the flavor is still great.
Kemar Sangster
[email protected]I'm not a big fan of clam chowder, but this recipe changed my mind. It's so delicious and easy to make.
Sampson Oppong
[email protected]I made this chowder for a party and it was a huge hit! Everyone loved it.
Kihembo Ann
[email protected]This clam chowder is the best I've ever had! It's so creamy and flavorful, with a perfect balance of clams and vegetables.