BRAUNSCHWEIGER BALL
Make and share this Braunschweiger Ball recipe from Food.com.
Provided by tcourto
Categories < 4 Hours
Time 1h30m
Yield 1 ball
Number Of Ingredients 6
Steps:
- Let braunschweiger and cream cheese set at room temperature until softened.
- Mix braunschweiger, onion, chili sauce and 3oz of cream cheese together until well combined.
- Form into a ball and refrigerate for 1 hour to firm ball.
- After 1 hour, remove ball from refrigerator and carefully spread the 5oz of cream cheese over top.
- Lay sliced olives over the surface.
- Chill then serve with crackers.
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Mohd Shabir Bhatti
[email protected]I made this braunschweiger ball for my family and they all loved it! It's a great recipe for a quick and easy weeknight meal.
Ajajnia David
[email protected]This braunschweiger ball is a great way to use up leftover braunschweiger. It's also a great dish to make ahead of time for a party or potluck.
Munish Auckloo
[email protected]I'm not a big fan of braunschweiger, but I actually really enjoyed this recipe. The bread crumbs and spices really helped to balance out the flavor of the braunschweiger.
MONEY TUBE
[email protected]This braunschweiger ball is a great way to change up your usual dinner routine. It's a unique and flavorful dish that everyone will enjoy.
Bishal Shil
[email protected]I love this braunschweiger ball recipe! It's so easy to make and always turns out perfectly. I've made it several times for my family and friends, and they all love it.
Ella Clarke
[email protected]This braunschweiger ball is a delicious and easy-to-make dish. It's perfect for a quick and easy weeknight meal.
Jenny Doris
[email protected]I made this braunschweiger ball for a party and it was a huge hit! Everyone loved it. It's a great recipe to have on hand for potlucks and other gatherings.
Company company
[email protected]This braunschweiger ball is a great way to use up leftover braunschweiger. It's easy to make and turns out perfectly every time. I love that it can be served as an appetizer or a main course.
Nathanael
[email protected]I'm a huge fan of braunschweiger, so I was excited to try this recipe. I was not disappointed! The ball was moist and flavorful, and the bread crumbs and spices added a nice touch. I served it with a side of mashed potatoes and gravy, and it was a de
Rehman Virk
[email protected]This recipe is a great starting point for making a braunschweiger ball, but I would recommend making a few changes. First, I would use fresh braunschweiger instead of canned. Second, I would add more spices to the bread crumb mixture. And finally, I
Kevin Neal
[email protected]I followed the recipe exactly, but my braunschweiger ball turned out dry and crumbly. I'm not sure what went wrong. Maybe I overcooked it?
Roxy_wolf 23
[email protected]This braunschweiger ball was a bit of a disappointment. It was dry and bland, and the texture was not very appealing. I think I would have liked it better if it had been made with fresh braunschweiger instead of canned.
Friessein
[email protected]I was pleasantly surprised by how much I enjoyed this braunschweiger ball. I'm not usually a big fan of braunschweiger, but this recipe changed my mind. The ball was moist and flavorful, and the bread crumbs and spices added a nice touch. I'll defini
Ajidahun Oluwafisayo
[email protected]This recipe is a keeper! The braunschweiger ball was so easy to make and turned out perfectly. I love that it's a great way to use up leftover braunschweiger. I served it with a side of sauerkraut and mashed potatoes, and it was a delicious and heart
Raquel Espinoza
[email protected]Wow! This braunschweiger ball was amazing! I've never had anything like it before. The texture was so light and fluffy, and the flavor was out of this world. I especially loved the crispy outer layer. I'll definitely be making this again and again.
Bahram Rind
[email protected]I'm always looking for new and interesting ways to use braunschweiger, and this recipe fit the bill perfectly. The braunschweiger ball was incredibly easy to make and came out so moist and flavorful. I loved the combination of the braunschweiger, bre
Suban Khan
[email protected]This braunschweiger ball recipe was a hit! It was so easy to make and turned out perfectly moist and flavorful. I loved the addition of the onion and garlic, which gave it a nice savory flavor. I also appreciated that this recipe didn't require any s