BREAD AND BUTTER PICKLES I
These pickles take two weeks in the refrigerator, but are well worth the wait.
Provided by IRENERUSSELL
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Pickled
Time 25m
Yield 8
Number Of Ingredients 8
Steps:
- In a large pan, combine the onions, mustard seed, turmeric and celery seed.
- In a saucepan, combine the sugar, vinegar and salt. Bring to a boil. Pour the boiling mixture into the pan with the onion mixture.
- Add the cucumber slices. Pack into sterile jars. Refrigerate for 2 weeks before eating.
Nutrition Facts : Calories 146 calories, Carbohydrate 35.8 g, Fat 0.4 g, Fiber 1.8 g, Protein 1.7 g, SaturatedFat 0.1 g, Sodium 3525.6 mg, Sugar 29.7 g
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Ske Bad
[email protected]These pickles are a great way to add some color to your meals.
Barbra Bowman
[email protected]These pickles are a great way to add some crunch to your meals.
Alifa Islam
[email protected]These pickles are a great way to preserve your cucumbers.
Aleks I tyle
[email protected]These pickles are a great way to get your kids to eat their vegetables.
Chigbu Stanley
[email protected]These pickles are a great way to add some flavor to your meals.
Airin Sultana
[email protected]These pickles are a great way to use up extra cucumbers.
Adhieu Liabwill
[email protected]I highly recommend these pickles. They're the perfect addition to any meal.
Dolly Jan
[email protected]These pickles are so easy to make and they're so delicious. I've already made them several times.
Donnie Cantwell
[email protected]I love the way these pickles taste. They're the perfect balance of sweet and sour.
Mahi Ali
[email protected]These pickles are the perfect addition to any meal. They're so flavorful and they add a nice crunch.
Muwanga Gabriel
[email protected]I've made these pickles several times and they're always a hit. They're so easy to make and they taste great.
Rawinia Hapuku
[email protected]These pickles are delicious. I love the sweet and sour flavor.
Khagendra Rai
[email protected]I love these pickles! They're the perfect addition to sandwiches and salads.
Ibrahim Ahmed Dehraj
[email protected]These pickles are so easy to make and they're so good. I've already made them twice!
Tabasum Asad
[email protected]I made these pickles for a party and they were a huge success. Everyone loved them!
Peter Cotonou
[email protected]These pickles are delicious! I love the way the vinegar and sugar balance each other out.
Anjita Maharjan
[email protected]I've made these pickles several times now and they're always a hit. They're the perfect addition to any meal.
Anaya Wallace
[email protected]These pickles are so easy to make and they taste amazing! I love the sweet and tangy flavor.