BREAD MACHINE CHALLAH
The bread machine takes the guesswork out of making the bread dough, and you get to shape this rich, traditional loaf.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h45m
Yield 12
Number Of Ingredients 10
Steps:
- Measure carefully, placing all ingredients except egg yolk, cold water and poppy seed in bread machine pan in the order recommended by the manufacturer.
- Select Dough/Manual cycle. Do not use Delay cycle.
- Remove dough from pan, using lightly floured hands. Cover and let rest 10 minutes on lightly floured surface.
- Grease large cookie sheet. Divide dough into thirds. Roll each third into 13-inch rope. Place ropes side by side; braid ropes gently and loosely, starting at the middle. Pinch ends to seal; tuck ends under braid. Place on cookie sheet. Cover and let rise in warm place about 45 minutes or until double. (Dough is ready if indentation remains when touched.)
- Heat oven to 375°F. Mix egg yolk and cold water; brush over loaf. Sprinkle with poppy seed. Bake about 25 minutes or until golden brown.
Nutrition Facts : Calories 175, Carbohydrate 31 g, Cholesterol 40 mg, Fat 1/2, Fiber 1 g, Protein 5 g, SaturatedFat 2 g, ServingSize 1 Slice, Sodium 310 mg
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Sumon Hasan
[email protected]This challah is amazing! I've made it twice now and it's always a hit. It's the perfect bread for any occasion.
Milan Hager
[email protected]I'm so glad I found this recipe! It's the perfect challah recipe for any occasion. The bread is always delicious, with a perfect texture and flavor.
star LAGEND YT
[email protected]This is the best challah recipe I've ever tried. The bread is soft, fluffy, and has a beautiful golden crust. I will definitely be using this recipe again and again.
Teresa McWilliams
[email protected]This challah is delicious! It's the perfect bread for any occasion. I highly recommend it!
Rasel Vi
[email protected]I love making this challah recipe. It's so easy and always turns out perfect. I love the slightly sweet flavor and the soft texture.
Muhammad Arshad
[email protected]I'm not a big baker, but this challah recipe was very easy to follow. The bread turned out perfect! It was light and fluffy, with a beautiful golden crust. I will definitely be making this again.
Nodi Akter
[email protected]This is a great challah recipe. The bread is fluffy and delicious. I will definitely be making it again.
Ghulam Farooq
[email protected]This is my favorite challah recipe! It's so easy to make and the bread always turns out delicious. I highly recommend it!
Fatima Bakkali
[email protected]I love this challah recipe! It's so easy to make and the bread always turns out perfect. It's the perfect addition to any meal.
Luqman Lasi
[email protected]This challah is amazing! I've made it twice now and it's always a hit. It's the perfect bread for any occasion.
Derrick Holbrook
[email protected]I've made this challah recipe several times now and it never disappoints! The bread is always delicious, with a perfect texture and flavor. It's a great recipe for any occasion.
Winstar
[email protected]I'm so glad I found this recipe! It's the best challah recipe I've ever tried. The bread is soft, fluffy, and has a beautiful golden crust. I will definitely be using this recipe again and again.
Farzana Aasif
[email protected]This challah recipe is a keeper! It's so easy to make and the results are always perfect. I've made it several times now and it's always a hit with my family and friends.
Igara Jennifer
[email protected]I've been looking for a good challah recipe and this one is perfect! The bread is light and fluffy, with a slightly sweet flavor. It's perfect for breakfast, lunch, or dinner.
Ahmad Jan
[email protected]I was hesitant to try this recipe because I'm not a very experienced bread maker. But I was pleasantly surprised at how easy it was to follow and how delicious the challah turned out! I will definitely be making this again.
Khan Sami
[email protected]This was a great recipe! The challah was delicious and perfect for our Shabbat dinner. I will definitely be making it again.
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[email protected]I love this challah recipe! It is so easy to make and always turns out great. My family loves it and always asks for more. Thank you for sharing this recipe.
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[email protected]This recipe is amazing! The challah came out perfectly golden brown and fluffy. It had a wonderful flavor and aroma. I will definitely be using this recipe again.
Maja Sekulic
[email protected]This was my first time making challah and it came out great! The directions were easy to follow and the bread turned out perfect. I was surprised at how easy it was to make. It was delicious, and I will definitely be making it again!
Sandi Sistare
[email protected]Wonderful recipe! I have used my bread maker to make many loaves of challah and this recipe has been my new go-to! It's simple and easy to follow, and the results are impressive. I love the slightly sweet and slightly tangy flavor that the honey and