This has been a staple in our house for years. Wonderful with a bowl of soup. Prep time includeds time in bread machine and rising times.
Provided by Rhonda_H
Categories Yeast Breads
Time 2h30m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Place water, flour, powdered milk, sugar, salt, butter or margarine, tomatoes, and yeast into bread machine in the order suggested by the manufacturer.
- Set to Dough cycle, and start the machine.
- Dough will be 1/2 pound.
- When the bread machine has finished the Dough cycle, take the dough out.
- Knead for 1 minute by hand.
- Place in an oiled bowl, and turn a few times to coat the surface of the dough.
- Cover with a damp cloth, and let rise for 15 minutes in a warm place.
- Dust a 10 x 15 inch baking tray with cornmeal.
- Roll out dough to fit the pan.
- Make indentations in the dough with your finger tips.
- Brush top surface with oil, and cover with a damp cloth.
- Allow to rise for 30 minutes.
- Sprinkle with parmesan, rosemary, garlic salt, and mozzarella.
- Bake at 400 degree F for 15 minutes, or until nicely browned.
- Cool slightly, and cut into squares for serving.
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Hassan yusuf Salim
[email protected]This focaccia recipe is a great way to impress your friends and family. It's so easy to make, and it always turns out delicious. The bread is light and fluffy, with a nice crispy crust. The sun-dried tomatoes and herbs give it a nice flavor, and the
shekh saheb
[email protected]I'm a big fan of sourdough bread, but I decided to give this focaccia recipe a try. I'm so glad I did! The bread is light and fluffy, with a nice crispy crust. The sun-dried tomatoes and herbs give it a nice flavor, and the olive oil gives it a nice
Sunday Idoko
[email protected]I love this focaccia recipe! It's so easy to make, and it always turns out perfect. The bread is soft and fluffy, with a nice crispy crust. The sun-dried tomatoes and herbs add a lot of flavor, and the olive oil gives it a nice richness. I always get
Yanike marcelo sitoe Sitoe
[email protected]This focaccia recipe is a keeper! It's so easy to make, and it always turns out delicious. The bread is light and fluffy, with a nice crispy crust. The sun-dried tomatoes and herbs give it a nice flavor, and the olive oil gives it a nice richness. I'
Abu Shoma
[email protected]I've made this focaccia recipe several times now, and it's always a hit. It's so easy to make, and it always turns out perfect. The bread is soft and fluffy, with a nice crispy crust. The sun-dried tomatoes and herbs add a lot of flavor, and the oliv
Garfield Whyte
[email protected]This was my first time making focaccia, and it turned out great! The bread is light and fluffy, with a nice crispy crust. The sun-dried tomatoes and herbs give it a nice flavor, and the olive oil gives it a nice richness. I'll definitely be making th
Ali Zohaib
[email protected]I'm not a big fan of sun-dried tomatoes, but I decided to give this recipe a try anyway. I'm so glad I did! The bread is light and fluffy, with a nice crispy crust. The herbs give it a nice flavor, and the olive oil gives it a nice richness. I'll def
Hezekiah Jackson
[email protected]This focaccia recipe is a great way to use up leftover sun-dried tomatoes. The bread is light and fluffy, with a nice crispy crust. The sun-dried tomatoes and herbs give it a nice flavor, and the olive oil gives it a nice richness. I'll definitely be
Maria Muckian
[email protected]I love making focaccia in my bread machine. It's so easy and convenient, and the bread always turns out perfect. This recipe is one of my favorites. The sun-dried tomatoes and herbs add a lot of flavor, and the olive oil gives it a nice richness. I a
Argentino Kilom
[email protected]This focaccia recipe is a great way to impress your friends and family. It's so easy to make, and it always turns out delicious. The bread is light and fluffy, with a nice crispy crust. The sun-dried tomatoes and herbs give it a nice flavor, and the
Nicole Davenport
[email protected]I'm a big fan of sourdough bread, but I decided to give this focaccia recipe a try. I'm so glad I did! The bread is light and fluffy, with a nice crispy crust. The sun-dried tomatoes and herbs give it a nice flavor, and the olive oil gives it a nice
Shan Xaasle
[email protected]I love this focaccia recipe! It's so easy to make, and it always turns out perfect. The bread is soft and fluffy, with a nice crispy crust. The sun-dried tomatoes and herbs add a lot of flavor, and the olive oil gives it a nice richness. I always get
rehman Rana
[email protected]This focaccia recipe is a keeper! It's so easy to make, and it always turns out delicious. The bread is light and fluffy, with a nice crispy crust. The sun-dried tomatoes and herbs give it a nice flavor, and the olive oil gives it a nice richness. I'
Ashor Muhammad
[email protected]I've made this focaccia recipe several times now, and it's always a hit. It's so easy to make, and it always turns out perfect. The bread is soft and fluffy, with a nice crispy crust. The sun-dried tomatoes and herbs add a lot of flavor, and the oliv
Nasozi Juliana
[email protected]This was my first time making focaccia, and it turned out great! I was a little worried about it being too dense, but it was actually really light and airy. The sun-dried tomatoes and herbs gave it a nice flavor, and I loved the crispy crust. I'll de
Hodan Ahmed
[email protected]I'm a sourdough bread purist, but I have to admit that this focaccia recipe is pretty darn good. The bread is light and fluffy, with a nice crispy crust. The sun-dried tomatoes and herbs add a lot of flavor, and the olive oil gives it a nice richness
Rj Badhon Khan
[email protected]I've been making focaccia in my bread machine for years, and this recipe is one of my favorites. The sun-dried tomatoes add a lovely tang and sweetness, and the herbs give it a nice savory flavor. I always get compliments when I serve this bread.