BREAKFAST MUFFINS
These classic muffins with a streusel topping are satisfying plain or packed with berry mix-ins (as long as they do not exceed 1 1/4 cups). Good additions include blueberries, raspberries, strawberries, or peaches.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 12
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees. Butter a standard muffin tin. Combine flour, baking powder, cinnamon, and salt in a large bowl; whisk to combine.
- In a medium bowl, combine butter, vanilla bean scrapings, sugar, milk, and egg; whisk to combine. Fold butter mixture and fruit into flour mixture; use no more than 10 strokes.
- Spoon 1/4 cup batter into each prepared cup; press 2 tablespoons streusel on top of each. Bake until tops are golden, 15 to 17 minutes. Remove from oven; let cool in pan 15 to 20 minutes before transferring to a wire rack. Serve warm or at room temperature
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Gershon Mensah
[email protected]Meh.
WOLDE AMANUEL
[email protected]Not bad!
Adegbola Solomon
[email protected]These muffins were a bit dry, but the flavor was good.
Rami Mihoubi
[email protected]I'm not a big fan of muffins, but these were actually really good. They were moist and flavorful, and the chocolate chips added a nice touch.
Kelsie Howard
[email protected]These muffins are my go-to breakfast recipe. They're healthy, delicious, and easy to make. I love that I can make a batch on the weekend and then have them all week long.
Alfredo Dematos
[email protected]I've made these muffins several times now and they're always a hit. They're so easy to make and they're always delicious.
Ada
[email protected]These muffins were delicious! I made them for my friends and they all loved them. They were so easy to make and they turned out perfect.
Queen Mariana
[email protected]These muffins were a bit dry, but the flavor was good. I think I would add more milk or yogurt next time to make them more moist.
Hossain Firoz
[email protected]I'm not a big fan of muffins, but these were actually really good. They were moist and flavorful, and the chocolate chips added a nice touch. I would definitely make these again.
Tomas
[email protected]These muffins were amazing! I loved the flavor and the texture. They were so moist and fluffy. I will definitely be making these again.
Vajn Johnston
[email protected]These muffins were okay. They weren't the best I've ever had, but they weren't bad either. I might make them again if I'm in a pinch, but I wouldn't go out of my way to make them.
Jfuekd ululdukdludu
[email protected]Not bad!
Afghan Ammann
[email protected]Meh.
BD Online Job
[email protected]These muffins were a disappointment. They were dry and flavorless. I followed the recipe exactly, but they just didn't turn out well. I won't be making them again.
Talent Faith
[email protected]I made these muffins for my family, and they were a huge hit! Everyone loved them. They were so easy to make, and they tasted amazing. I will definitely be making them again and again.
Masixole Mgquba
[email protected]These muffins were absolutely delightful! The combination of flavors was perfect, and the texture was moist and fluffy. I followed the recipe exactly, and they turned out beautifully. I will definitely be making these again.