BREAST OF CHICKEN, EDEN ISLE
This recipe is from the Red Apple Inn, Heber Springs, Arkansas. Absolutely guest-worthy! Different from other one posted. Note: Cut calories and fats by using low-fat or no-fat ingredients. From a JL of Memphis cookbook-Party Potpourri.
Provided by Caroline Cooks
Categories Chicken Breast
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325°F
- Pepper, but do not salt, chicken breasts.
- Wrap slice of bacon around each.
- Place layer of drid beef (not corned beef) in bottom of oil sprayed baking dish.
- Place wrapped chicken breasts on top.
- In a food processor, combine soups sour cream and cream cheese; pulse to blend well.
- Pour over chicken.
- Cover tightly with foil; bake for 1 hour and 15 minutes or until chicken is tender.
- Remove foil and place under broiler to golden brown.
- Serve over rice with sauce.
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drop trooper
[email protected]This recipe is a must-try for any chicken lover! The chicken is juicy and flavorful, and the sauce is to die for. I highly recommend it.
Jada Robertson
[email protected]I'm always looking for new recipes to try, and this one definitely didn't disappoint. The chicken was cooked perfectly and the sauce was amazing. I'll definitely be making this again.
YouTube Bangla
[email protected]This recipe is a great way to get kids to eat their vegetables. The sauce is so flavorful that they'll never notice they're eating broccoli or carrots.
Sweet Heart
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying meal.
Gbenga Gbadeyan2
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Minhazur Rahman
[email protected]I love that this recipe is so versatile. I've made it with different types of chicken, and it always turns out great. I also like to experiment with different vegetables in the sauce.
GSR TIGER
[email protected]This recipe is a great way to use up leftover chicken. I made it with some rotisserie chicken and it was delicious. The sauce is so flavorful and really elevates the chicken.
Chumki Chy
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the chicken and the sauce. I'll definitely be making this again for my next party.
Kb A Magar
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were impressive. The chicken was juicy and flavorful, and the sauce was perfect.
Kids Stuff
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times for my family and friends, and they all love it.
Mian Bhai
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the sauce was amazing. I served it over rice and it was a perfect meal.
Eli Demin
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful, and the sauce was to die for. I'll definitely be making this again.
Billy Williams
[email protected]I made this dish for dinner last night and it was a huge success! The chicken was cooked perfectly and the sauce was delicious. My guests raved about it.
N Rakis
[email protected]I followed the recipe exactly and the results were amazing. The chicken was tender and juicy, and the sauce was light and flavorful. My husband and I both loved it!
r kh
[email protected]This chicken dish was a hit with my family! The flavors were perfectly balanced and the chicken was cooked to perfection. I will definitely be making this recipe again.