BRENNAN'S CORN AND CRAB SOUP
I'm not sure where I found this recipe, but it's a very rich soup. I like to add additional herbs - whatever strikes me at the moment, but I usually add some Italian seasoning and sometimes some spicy Mrs. Dash.
Provided by lazyme
Categories Crab
Time 40m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Melt the butter in a large saucepan or Dutch oven and saute the onion until clear and tender.
- Blend in the flour, then the corn kernels.
- Cook the mixture for 5 minutes, stirring frequently.
- Pour in the cream and season with salt and pepper to taste.
- Cook over medium heat until the corn is tender, about 20 minutes, stirring occasionally.
- Add the crab and parsley, cook an additional 5 minutes, then serve.
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Fatima Diallo
[email protected]5 stars!
Peter Ooko
[email protected]This is the best corn and crab soup I've ever had!
Anto Quinn
[email protected]I'll definitely be making this again!
Comfort Ada
[email protected]Delicious!
Emon Emon hasan
[email protected]This soup was amazing!
Soni Ktk
[email protected]I'm not a big fan of seafood, but I actually really enjoyed this soup. The corn and crab were cooked perfectly, and the broth was flavorful and creamy. I would definitely recommend this recipe to anyone who is looking for a delicious and easy corn an
Zupash Shafiq
[email protected]This soup was delicious! The corn and crab were cooked perfectly, and the broth was flavorful and creamy. I would definitely recommend this recipe to anyone looking for a delicious and easy corn and crab soup.
Shj A12
[email protected]This soup was a bit too spicy for my taste, but I still enjoyed it. The corn and crab were cooked perfectly, and the broth was flavorful. I would recommend this recipe to anyone who likes spicy food.
candiga vincent
[email protected]I made this soup for my family and they loved it! The soup was creamy and flavorful, and the crab was cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy corn and crab soup.
Hau Lah
[email protected]This soup was amazing! The corn and crab were cooked perfectly and the broth was so flavorful. I will definitely be making this again.
Jaylen Real
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love the addition of crab and the creole seasoning really gives it a unique flavor.
Zunaira Shaikh
[email protected]This soup was delicious! The corn and crab were cooked perfectly, and the broth was flavorful and creamy. I would definitely recommend this recipe to anyone looking for a delicious and easy corn and crab soup.
Jaquine Havies
[email protected]I made this soup for a party and it was a huge success. Everyone loved it! The soup was creamy and flavorful, and the crab was cooked perfectly. I will definitely be making this soup again.
Chabhan Ali Chabhab Mahad
[email protected]I followed the recipe exactly and it turned out perfectly. The soup was creamy and delicious, and the crab was cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy corn and crab soup.
Xtam tushar islam Rony
[email protected]This is the best corn and crab soup I've ever had. The broth is so flavorful and the crab is so tender. I will definitely be making this again and again.
Zahra Lewany
[email protected]I'm not usually a fan of corn chowder, but this soup changed my mind. The addition of crab and the creole seasoning really took it to the next level.
Megan Davisson
[email protected]This soup was a hit! It had the perfect balance of flavors and the crab was cooked perfectly. I will definitely be making this again.