Everyone has a soft spot for canned cranberry sauce. Why not find more than one way to enjoy it? These bite-sized appetizers are a great way to give this unsung hero a chance to shine.
Provided by Food Network
Categories appetizer
Time 15m
Yield about 40 pieces (10 to 12 servings)
Number Of Ingredients 4
Steps:
- Unmold the cranberry sauce from the can, and slice into 1/4-inch-thick rounds. Trim the rounds into 1-inch squares.
- Remove the outer rind from the wheel of Brie, leaving the top and bottom rind intact. Cut across into 3/4-inch-thick slices, then cut the slices into 1-inch pieces.
- Put Brie squares on mini toasts and top with pieces of cranberry sauce, then wrap in prosciutto and secure with decorative toothpicks. Serve at room temperature.
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Lindsay Beck
[email protected]These bites are so easy to make and they're always a hit at parties. I highly recommend them!
Fermin A, Miera
[email protected]I'm not a big fan of brie, but I loved these bites. The cranberries and prosciutto really balance out the flavor of the cheese.
nifail rizqullah
[email protected]These are so delicious! I love the way the brie melts in my mouth.
ABDULHAKIM MANSUR
[email protected]I've made these bites several times and they're always a hit. They're a great way to use up leftover cranberry sauce.
treasure baruti
[email protected]These bites are the perfect size for a party appetizer. They're easy to eat and they don't make a mess.
kirabo
[email protected]These are so easy to make and they're always a crowd-pleaser. I love serving them with a glass of sparkling wine.
Tayyab Zia Mohammad
[email protected]I've made these bites with different types of cheese and they're always delicious. I think they would also be good with a spreadable fruit preserve.
BTS World
[email protected]These bites are always a hit at my holiday parties.
Mel Smith
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you have a delicious appetizer.
Ashley Yeary
[email protected]These are a great way to use up leftover brie and cranberries.
Chelsea Rogers
[email protected]I've been making these bites for years and they're always a favorite. They're the perfect appetizer for any occasion.
golden arm strong
[email protected]These bites are so easy to make and they're always a hit at parties. I highly recommend them!
Abdullah Minhass
[email protected]I'm not a big fan of brie, but I loved these bites. The cranberries and prosciutto really balance out the flavor of the cheese.
hosein
[email protected]These are so delicious! I love the way the brie melts in my mouth.
Awarakhan Mashwani
[email protected]I've made these bites several times and they're always a hit. They're a great way to use up leftover cranberry sauce.
Chris Montelbano
[email protected]These bites are the perfect size for a party appetizer. They're easy to eat and they don't make a mess.
Tikaram Adhikari
[email protected]I love the combination of sweet and savory in these bites. The brie is creamy and rich, the cranberries are tart and tangy, and the prosciutto adds a nice salty crunch.
Hello Ananta
[email protected]These are so easy to make and they're always a crowd-pleaser.
Af 2 seetha sharma
[email protected]I made these bites for a potluck and they were gone in minutes! They're the perfect appetizer for any party.
Cynthia Barnes
[email protected]These Brie Cranberry and Prosciutto Bites were a huge hit at my holiday party! They're so easy to make and everyone loved them.