BRIOCHE STUFFING
This brioche stuffing recipe from Daniel Humm of Eleven Madison Park is used in his recipe for roast chicken.
Provided by Martha Stewart
Categories Food & Cooking
Number Of Ingredients 5
Steps:
- Place breadcrumbs and butter in a medium bowl. Add rosemary and lemon zest and gently mix to combine; season with salt and pepper. Transfer stuffing to a pastry or a large disposable plastic bag with a 1/2-inch opening cut from one bottom corner.
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Leverne Haygood
[email protected]This stuffing is a must-try for any stuffing lover. It's unique and delicious.
Amir jutt Amir jutt
[email protected]This is the perfect stuffing for a holiday meal. It's rich and flavorful, and it pairs perfectly with turkey.
Kristina Kasaj
[email protected]This stuffing is easy to make and always turns out great. I love that I can use leftover brioche bread.
Edna Musaka
[email protected]I've tried many stuffing recipes over the years, but this one is my favorite. It's always a hit with my family and friends.
king Badshah
[email protected]This is a great recipe for a special occasion. It's a bit more work than regular stuffing, but it's worth it.
Pubg King King
[email protected]I made this stuffing exactly as the recipe said and it turned out perfectly. It was so moist and flavorful.
Agness Lungu
[email protected]This stuffing is delicious! I love the combination of brioche and sausage.
Alex m
[email protected]I've been making this stuffing for years and it's always a crowd-pleaser. It's the perfect balance of savory and sweet.
thedragonboysdragon_TVV
[email protected]This is the best stuffing recipe I've ever tried. It's easy to make and always turns out perfect.
KatoKat
[email protected]I made this stuffing for Thanksgiving dinner and it was a huge hit! Everyone loved it, even my picky uncle.
Salamatu Suleiman
[email protected]This brioche stuffing is a game-changer! It's so flavorful and moist, and it perfectly complements the roasted turkey. I'll never go back to regular stuffing again.