BROCCOLI AND CHEESE NUGGETS
It is not always easy to make children eat vegetables. Mine are teenagers now, but they still love this recipe of broccoli and cheese nuggets that I have been making for them since they were little. These delicious broccoli and cheese nuggets are not difficult to prepare and they take little time. This recipe is eaten very well as light lunch, as a side dish, and even as a snack. You can serve it as is, but accompanied with a dip it is even tastier. Here are some examples of dip that go very well with these broccoli and cheese nuggets: ranch dip, Asian dip, sour cream, and salsa.
Provided by Noble Recipes
Categories Side Dish Vegetables Broccoli
Time 40m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
- Mix broccoli, Cheddar cheese, eggs, and bread crumbs together in a large bowl. Roll into small balls with your hands. Flatten the balls into thick patties and place on the baking sheet.
- Bake in the preheated oven until tops are golden brown, about 15 minutes. Flip patties over and continue baking until opposite side is golden brown, about 10 minutes more.
Nutrition Facts : Calories 173.3 calories, Carbohydrate 8.2 g, Cholesterol 76.2 mg, Fat 11.1 g, Fiber 1.4 g, Protein 10.7 g, SaturatedFat 6.4 g, Sodium 256.9 mg, Sugar 1.4 g
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Sova Sapkota
[email protected]I followed the recipe exactly, but my nuggets turned out dry and overcooked. I think I may have cooked them for too long.
Eze johnpaul
[email protected]These nuggets were a bit too cheesy for my taste, but my kids loved them. They're definitely a good option for a quick and easy weeknight meal.
Laylony Montano
[email protected]I'm not a huge fan of broccoli, but these nuggets were surprisingly good. The cheese sauce was really flavorful and the broccoli was cooked perfectly.
md foyez khan
[email protected]These nuggets are so easy to make and they're always a crowd-pleaser. I love that they're a healthier alternative to traditional fried nuggets.
Soman mia Mia
[email protected]I've made these nuggets several times and they're always a hit. They're a great way to use up leftover broccoli.
Nadiya Khatun
[email protected]These nuggets are the perfect party food. Everyone loved them!
Clovis Ihediwa
[email protected]Not a fan of the cheese sauce.
Nabeel Lucky
[email protected]Easy to make and delicious!
Ddee Sunburst
[email protected]These nuggets were a great way to get my kids to eat their vegetables. They loved dipping them in ranch dressing.
Ramzan Ramzan roy
[email protected]I followed the recipe exactly, but my nuggets turned out dry and overcooked. I think I may have cooked them for too long.
Blessing Omukoro
[email protected]These nuggets were a bit too cheesy for my taste, but my kids loved them. They're definitely a good option for a quick and easy weeknight meal.
Jahan Zaib
[email protected]I'm not a huge fan of broccoli, but these nuggets were surprisingly delicious! The cheese sauce was creamy and flavorful, and the broccoli was tender and not at all bitter.
JDIXC
[email protected]These broccoli and cheese nuggets were a hit with my family! They were so easy to make and turned out perfectly crispy on the outside and gooey on the inside. I love that they're a healthier alternative to traditional fried nuggets.