BROCCOLI AND PASTA SOUP
Make and share this Broccoli and Pasta Soup recipe from Food.com.
Provided by Barb in WNY
Categories Vegetable
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Bring a covered pot of water to a boil for cooking the pasta.
- Meanwhile, combine the garlic, onions, and oil in a soup pot and sauté on medium heat for 8-10 minutes, stirring regularly, until the onions start to caramelize.
- Add the wine or water and stir well.
- Cook until the liquid evaporates, 4 to 5 minutes.
- Add the red pepper flakes, broccoli, water, and salt.
- Cover and cook for 7 to 9 minutes, or until the broccoli is tender.
- When the pasta water boils, add the pasta and cook al dente, 8 to 10 minutes,
- Drain, and set aside.
- When the broccoli is tender, puree about 1/3 of the soup mixture in a blender until smooth and return it to the soup pot.
- Stir in the cooked pasta.
- Add a little water if you prefer a thinner soup.
- Top with grated cheese and serve.
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Krishna Regmi
[email protected]This soup was delicious! The broccoli and pasta were cooked perfectly, and the cheese sauce was creamy and flavorful. I also loved the addition of the bacon, which added a nice smoky flavor. Will definitely be making this again!
Marnolis Whiteside
[email protected]This was a great recipe! The soup was flavorful, creamy and cheesy, and the pasta and broccoli were cooked perfectly. I also loved the addition of the bacon, which added a nice smoky flavor. Will definitely be making this again!
Rawzatullah Zaheer
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it! The soup was creamy and cheesy, with just the right amount of broccoli. I also loved the addition of the pasta, which made the soup more filling. Will definitely be making this ag
Md Jumman
[email protected]This soup was delicious! The broccoli and pasta were cooked perfectly, and the cheese sauce was creamy and flavorful. I also loved the addition of the bacon, which added a nice smoky flavor. Will definitely be making this again!
winnie Whitney
[email protected]I'm a big fan of broccoli cheese soup, and this recipe did not disappoint. The soup was creamy and cheesy, with just the right amount of broccoli. I also loved the addition of the pasta, which made the soup more filling. Will definitely be making thi
rehenaakta eva
[email protected]This soup was easy to make and very flavorful. I used a combination of sharp cheddar and Parmesan cheese, which gave the soup a rich and cheesy flavor. I also added a bit of cayenne pepper for a little kick. Will definitely be making this again!
Kimberlyn Dorris
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it! The soup was creamy and cheesy, with just the right amount of broccoli. I also loved the addition of the pasta, which made the soup more filling. Will definitely be making this ag
LivingForGod AndCountry DeMott
[email protected]This soup was delicious! The broccoli and pasta were cooked perfectly, and the cheese sauce was creamy and flavorful. I also loved the addition of the bacon, which added a nice smoky flavor. Will definitely be making this again!
Op Nirob
[email protected]I'm a big fan of broccoli cheese soup, and this recipe did not disappoint. The soup was creamy and cheesy, with just the right amount of broccoli. I also loved the addition of the pasta, which made the soup more filling. Will definitely be making thi
Shakil Jee
[email protected]This soup was easy to make and very flavorful. I used a combination of sharp cheddar and Parmesan cheese, which gave the soup a rich and cheesy flavor. I also added a bit of cayenne pepper for a little kick. Will definitely be making this again!
Yoyo le
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it! The soup was creamy and cheesy, with just the right amount of broccoli. I also loved the addition of the pasta, which made the soup more filling. Will definitely be making this ag
Kaatiyaa Love
[email protected]This soup was delicious! The broccoli and pasta were cooked perfectly, and the cheese sauce was creamy and flavorful. I also loved the addition of the bacon, which added a nice smoky flavor. Will definitely be making this again!
Tserennadmid Terennadmid
[email protected]I'm a big fan of broccoli cheese soup, and this recipe did not disappoint. The soup was creamy and cheesy, with just the right amount of broccoli. I also loved the addition of the pasta, which made the soup more filling. Will definitely be making thi
Md Muktar
[email protected]This soup was easy to make and very flavorful. I used a combination of sharp cheddar and Parmesan cheese, which gave the soup a rich and cheesy flavor. I also added a bit of cayenne pepper for a little kick. Will definitely be making this again!
yeni garcia
[email protected]I made this soup for a potluck and it was a huge success. Everyone raved about how delicious it was. I especially loved the crispy breadcrumb topping. It added a nice textural contrast to the creamy soup.
Shohel Tanvir
[email protected]This soup was a hit with my family! Even the kids loved it, which is always a challenge. The recipe was easy to follow and the soup came together quickly. I will definitely be making this again.
Naseeb Zehri
[email protected]I'm not usually a fan of broccoli soup, but this recipe changed my mind. The creamy cheese sauce and the tender broccoli florets were perfect together. I also loved the addition of the pasta, which made the soup more filling and satisfying.
MrSonic Vega
[email protected]This soup was absolutely delicious! The broccoli and pasta cooked perfectly, and the cheese sauce was creamy and flavorful. I added some extra garlic and onion, and it really took the soup to the next level. Will definitely be making this again!